2020
DOI: 10.1016/j.cej.2019.122135
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Steering acidogenesis towards selective propionic acid production using co-factors and evaluating environmental sustainability

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Cited by 37 publications
(15 citation statements)
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“…use of a monoculture and glucose as substrate), whereas PA production consumes H. Thus, it is often reported that the increase in H 2 concentration stimulates PA production. [46][47][48] By contrast, the accumulation of PA was not always linked to the production rate of H 2 in anaerobic treatment of wastewater as stated by Wang et al 48 Similar results also were observed by Inanc et al 49 showing that a lower H 2 pressure did not affect the accumulation of PA and other VFA. However, no obvious correlation was observed between H 2 and PA or other VFA production in this study, probably as a consequence of the variations in the composition and performance of the microbial communities and the wide metabolic diversity associated with the different species.…”
Section: Gas Production and Compositionsupporting
confidence: 71%
See 1 more Smart Citation
“…use of a monoculture and glucose as substrate), whereas PA production consumes H. Thus, it is often reported that the increase in H 2 concentration stimulates PA production. [46][47][48] By contrast, the accumulation of PA was not always linked to the production rate of H 2 in anaerobic treatment of wastewater as stated by Wang et al 48 Similar results also were observed by Inanc et al 49 showing that a lower H 2 pressure did not affect the accumulation of PA and other VFA. However, no obvious correlation was observed between H 2 and PA or other VFA production in this study, probably as a consequence of the variations in the composition and performance of the microbial communities and the wide metabolic diversity associated with the different species.…”
Section: Gas Production and Compositionsupporting
confidence: 71%
“…The production of butyric acid and/or acetic acid are usually accompanied by H 2 production under controlled laboratory conditions (e.g. use of a monoculture and glucose as substrate), whereas PA production consumes H. Thus, it is often reported that the increase in H 2 concentration stimulates PA production 46‐48 . By contrast, the accumulation of PA was not always linked to the production rate of H 2 in anaerobic treatment of wastewater as stated by Wang et al 48 .…”
Section: Resultsmentioning
confidence: 99%
“…After purification steps, their potential applications comprise food industry, as preservatives; the cosmetic industry; and pharmaceuticals. The economical aspects regarding SCFAs productions can be found in the literature [57,58].…”
Section: General Considerationsmentioning
confidence: 99%
“…LCA was performed for propionic acid production by acidogenic fermentation at the lab scale using SimaPro 8.5.2.0 (Dahiya et al 2020). The system boundary of gate-to-gate was considered excluding the separation of acids.…”
Section: Biopropionic Acid Production-process Sustainability Analysismentioning
confidence: 99%
“…ILUC induce Fig. 12 Impact category for biological propionic acid production using a CML-IA baseline V3.05/2000 and b IMPACT 2002+ baseline method (Dahiya et al 2020) deforestation or may shift the current cultivation practices which directly influence climate change. ILUC also results in environmental burden shifting with impacts on eutrophication, water scarcity, and food security which eventually affects human health.…”
Section: Challenges With Lca Applicationmentioning
confidence: 99%