“…The inhibitory effect of ABA during the degradation of proteins, mainly at the beginning of storage mobilization, can be related to the de novo synthesis of proteases and/or activation of the pre-formed proteases, as observed in seeds of barley (Hordeum vulgare) (Cercos et al, 1999), apple (Malus domestica) (Ranjan and Lewak, 1995), rice (Shintani et al, 1997) and bean (Phaseolus vulgaris) (Domash et al, 2006). Thus, it is likely that protein and carbohydrate metabolism might be linked to each other through their own catalytic processes so that the production and delivery of compounds related to carbon and nitrogen metabolism would be balanced during seedling development (Tonini et al, 2010).…”