2013
DOI: 10.1080/03602559.2012.717336
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Studies on Preparation and Characterization of Polyelectrolyte Complex of Gum Kondagogu and Chitosan: pH-Induced Changes in Swelling, Stability and Bound Water Content

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Cited by 5 publications
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“…The effect of ion strength was determined by taking different concentrations of (0-100 mM) of NaCl were added to gum solution at pH 5, and the remaining procedure was repeated as specified above. 31…”
Section: Effect Of Ph and Ionic Strength On Complex Formation Between...mentioning
confidence: 99%
“…The effect of ion strength was determined by taking different concentrations of (0-100 mM) of NaCl were added to gum solution at pH 5, and the remaining procedure was repeated as specified above. 31…”
Section: Effect Of Ph and Ionic Strength On Complex Formation Between...mentioning
confidence: 99%
“…Gellan gum (G) Chitosan (C) (% w/v) ratio G:C of (1.5, 1.75, 2):1, acid and alkaline condition [24] Gum Arabic (A) Chitosan % weight ratio A:C = 7:3 [25] Xanthan gum (X) Chitosan % weight ratio X:C = (2-10):0.5, spray dried and freeze dried [26] Carboxymethylated cashew gum Chitosan pH 4, ionic strength 0.05, molar charge ratio n + /n − : 0.1 to 20 [27] Gellan gum Acrylic ion exchange resin Weight ratio polyanion solution:acrylic ion exchange resin = 5:5, pH 5.5, 25 Gellan gum TiO 2 , ZnO, Ag nanoparticles (NP) (gram) weight ratio G:NP = 1:0.2, 1:0.4, and 1:0.6 [30] Gum karaya (K) Chitosan (gram) Weight ratio K:C = 0.938:0.062 [31] Methacrylated gellan gum (MeGG) Chitosan Ratio MeGG:C = 2:1, 1:1, and 1:2. pH MeGG 5.42 (−17 mV), pH Chitosan 4.06 (+38 mV) [32] Xanthan gum Chitosan % weight ratio X:C = 2:1, 1:1, and 0.5:1, 25 • C, volume of each polymers is 37.5 mL [33] Xanthan gum Ozarelix (O) Mass ratio X:O = 1:6, each polymer was dissolved in pH 6 of deionized water [34] Carboxymethyl gum kondagogu (CMGK) Chitosan (% w/v) ratio CMGK:C = 0.01:0.05 until 0.1:0.2 (statistical studies) [35] Gum ghatti (GG) Chitosan (% w/v) ratio GG:C = 0.1:0.05 until 0.5:0.25 (statistical studies) [36] Gum kondagogu (GKG) Chitosan Weight ratio GKG:C = 10:1 until 50:1, pH 1.2-6.0 [37] Gum odina (GO) Chitosan Weight ratio GO:C = 4:1, 5:1, 6:1. pH 4.5 [38] Xanthan gum Chitosan (% w/v) ratio X:C = 0.7:0.7 and 1.0:0.7 with pH Chitosan 4.5 and 6.2 [39] Alginate Chitosan Weight ratio polyanion:C = 75:75 [40] Xanthan gum…”
Section: Anionic Cationicmentioning
confidence: 99%