2014
DOI: 10.5539/ijc.v6n2p82
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Study of the Interaction Between Water and Gelidium sesquipedale (Rhodophyta): Part II: Kinetic of the Drying Process

Abstract: The study of drying of red alga (Gelidium sesquipedale, Rhodophyta), with initial sample masses varying from 1 to 10 g, was carried at different temperatures 30 -80 °C. The experimental drying curves show a slight effect of the initial mass. Two types of curves are obtained: those at temperatures below 50 °C are fitted into straight line according to an interfacial progression process in cylindrical symmetry. Those of high-temperature drying (50 < θ < 80 °C), are perfectly parabolic and show that the kinetic r… Show more

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Cited by 1 publication
(4 citation statements)
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“…The comparison of these results with those obtained during drying by conventional thermally conducted at atmospheric pressure at different temperatures ranging from 30 to 80 °C with different initial sample masses (Hnini et al, 2014) shows that:  The drying time by conventional heating is greater than the drying time under microwave irradiation which corresponds to a gain in energy.  During the conventional heating, the initial sample mass has a significant effect on the kinetic as well as on the duration of the drying process.…”
Section: Resultsmentioning
confidence: 89%
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“…The comparison of these results with those obtained during drying by conventional thermally conducted at atmospheric pressure at different temperatures ranging from 30 to 80 °C with different initial sample masses (Hnini et al, 2014) shows that:  The drying time by conventional heating is greater than the drying time under microwave irradiation which corresponds to a gain in energy.  During the conventional heating, the initial sample mass has a significant effect on the kinetic as well as on the duration of the drying process.…”
Section: Resultsmentioning
confidence: 89%
“…Thermal aspect under microwave irradiation of a sample of Gelidium sesquipedale. Curves of temperature changes for a sample of initial mass m 0 = 10 g As described in our previous work (Hnini et al, 2014), the variation of rate of progress α with time follows a differential law of the form:…”
Section: Mechanisms Of the Drying Process Under Microwave Fieldmentioning
confidence: 99%
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