2015
DOI: 10.1016/j.scitotenv.2014.10.024
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Study on polychlorobiphenyl serum levels in French consumers of freshwater fish

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Cited by 9 publications
(14 citation statements)
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“…To test the hypothesis that PCB 153 causes intestinal inflammation, mice were exposed to 300 μmol/kg of PCB 153 dissolved in safflower oil, delivered via oral gavage once per day for 2 days. This dosage was chosen based on typical amounts of PCBs found in fish meals of a highly polluted area and meant to represent the upper end of reported daily intake of PCBs (Desvignes et al 2015; Fromberg et al 2011). On the third day, mice were euthanized and IECs from the proximal small intestine, distal small intestine, and the colon were isolated.…”
Section: Resultsmentioning
confidence: 99%
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“…To test the hypothesis that PCB 153 causes intestinal inflammation, mice were exposed to 300 μmol/kg of PCB 153 dissolved in safflower oil, delivered via oral gavage once per day for 2 days. This dosage was chosen based on typical amounts of PCBs found in fish meals of a highly polluted area and meant to represent the upper end of reported daily intake of PCBs (Desvignes et al 2015; Fromberg et al 2011). On the third day, mice were euthanized and IECs from the proximal small intestine, distal small intestine, and the colon were isolated.…”
Section: Resultsmentioning
confidence: 99%
“…Additionally, it is extremely challenging to accurately establish levels of dietary exposure to PCBs (Binnington et al 2016). Because of the mechanistic nature of this study, we chose to focus on only one congener, PCB 153, and levels of exposures that intestinal epithelial cells would encounter after a single meal high in PCBs (Desvignes et al 2015). While this dosage only represents a subset of the PCB exposed population, it was chosen in order to glean insight into the mechanism of the initial physiological response of IECs to an oral exposure to PCB 153.…”
Section: Discussionmentioning
confidence: 99%
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“…In 2015, Desvignes et al established a relationship between serum PCB concentrations and anglers' consumption of freshwater fish with high PCB bioaccumulation potential (Desvignes et al, 2015). This relationship was the basis to update recommendations with regard to safe consumption of freshwater fish.…”
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confidence: 99%