2007
DOI: 10.2983/0730-8000(2007)26[43:sotstm]2.0.co;2
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Suitability of Three Stains to Mark Shells of Concholepas Concholepas (Gastropoda) and Mesodesma Donacium (Bivalvia)

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Cited by 48 publications
(61 citation statements)
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“…Linard et al (2011) reported no mortality for P. margaritifera at 0.15g/L. Other studies revealed that lower than 0.40g/L calcein concentration were not lethal for Nucella ostrina (Moran, 2000) and Mesodesma donacium (Riascos et al, 2007). Herrmann (2009) found exposure time (3h vs 6h) to calcein to produce slightly more mortality for D. hanleyanus than the actual calcein concentration used (from 4 to 6% mortality), and thus recommended calcein staining as a non-lethal method.…”
Section: Discussionmentioning
confidence: 99%
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“…Linard et al (2011) reported no mortality for P. margaritifera at 0.15g/L. Other studies revealed that lower than 0.40g/L calcein concentration were not lethal for Nucella ostrina (Moran, 2000) and Mesodesma donacium (Riascos et al, 2007). Herrmann (2009) found exposure time (3h vs 6h) to calcein to produce slightly more mortality for D. hanleyanus than the actual calcein concentration used (from 4 to 6% mortality), and thus recommended calcein staining as a non-lethal method.…”
Section: Discussionmentioning
confidence: 99%
“…Calcein used as a CaCO 3 -stainer was successful by immersion as a method for age validation producing a concise bright lime-green (Riascos et al, 2007), Donax hanleyanus (Herrmann et al, 2009), Cerastoderma edule (Mahé, Bellamy, Lartaud, & de Rafelis, 2010), Pinctada margaritifera (Linard et al, 2011), Loripes lacteus (van der Geest, van Gils, van der Meer, Olff, & Piersma, 2011) and other bivalves (Rowley & Mackinnon, 1995 Regarding the calcein concentration impact on marking, our individuals produced better marking (100%) at the lower (0.4g/L) than higher concentration (73% for 0.7g/L), as well as, a better quality mark at the lesser concentration (more perfect and good marks). The 27% of oysters at the greater concentration that showed no marking, actually showed green fluorescence over the whole shell thickness, as if the greater concentration affected the complete aragonite layer.…”
Section: Discussionmentioning
confidence: 99%
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“…Thereafter, clams were incubated for 3 h in moderately aerated, filtered seawater containing 50 mg l À1 Calcein (Sigma, CAS 1461-15-0) to incorporate a non-deleterious fluorescent mark in the shell, that would allow the measurement of short-term (i.e. daily) growth increments (Riascos et al, 2007). Thereafter, clams were randomly assigned to a single factor (temperature), three-level (NTC, ENTC, LNTC) experimental design, with three replicate aquaria per level and 12 individuals of D. obesulus and 16 individuals of M. donacium per replicate.…”
Section: In Vitro-experimentsmentioning
confidence: 99%
“…Each group of 30 snails was further subdivided into groups of 5 and placed in mesh chambers which allowed the flow-through of seawater. Prior to exposure to acidified seawater, all snails were soaked for 24 h in a saltwater solution of calcein, a soluble fluorochrome which is incorporated into growing calcified structures and produces a fluorescent band which can be treated as a baseline for subsequent growth (Riascos et al, 2007). The snails were maintained in the three pH treatments for a total of 90 days, although during that time each tank was assigned a particular pH for only 30 days.…”
Section: Culture Of Biological Organismsmentioning
confidence: 99%