“…Trehalose (-d-glucopyranosyl--d-glucopyranoside) is an essential nonreducing disaccharide used in bacteria, fungi, parasitic nematodes, insects, and plants, but it is not used in vertebrates (1)(2)(3)(4)(5). It has several functions including as a source of carbon and energy, as a signaling molecule to control metabolic pathways, and also to protect cellular membranes and proteins from denaturation or inactivation caused by a variety of stress conditions including desiccation, heat, dehydration, cold, and oxidation (3,5,6).…”