2022
DOI: 10.1111/are.15991
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Taurine supplement improved growth performance and digestive capacity of pikeperch larvae

Abstract: Pikeperch (Sander lucioperca) intensive aquaculture development has been slowed down by high mortality rates (>70%) during larval rearing. The use of taurine during larval development in other species has been reported to improve survival as well as growth. This trial aims to find out whether supplementation of taurine during the larval stage will benefit pikeperch larval performance and if digestive enzyme production can be promoted. A 21-day trial was carried out, in which taurine live feed enrichment for pi… Show more

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Cited by 4 publications
(2 citation statements)
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“…Its aquaculture technology has been developed in Europe for over 25 years (Policar et al, 2019). Controlled larval culture is critical for developing a reliable and stable pikeperch production, which involves optimizing exogenous feeding (Imentai et al, 2020), live feed enrichments (Yanes‐Roca, Leclercq, et al, 2020; Yanes‐Roca, Mráz, et al, 2020; Yanes‐Roca et al, 2022), and a practical application (Imentai et al, 2019).…”
Section: Introductionmentioning
confidence: 99%
“…Its aquaculture technology has been developed in Europe for over 25 years (Policar et al, 2019). Controlled larval culture is critical for developing a reliable and stable pikeperch production, which involves optimizing exogenous feeding (Imentai et al, 2020), live feed enrichments (Yanes‐Roca, Leclercq, et al, 2020; Yanes‐Roca, Mráz, et al, 2020; Yanes‐Roca et al, 2022), and a practical application (Imentai et al, 2019).…”
Section: Introductionmentioning
confidence: 99%
“…Larvae culture remains the biggest bottleneck due to low effectiveness, high mortality rates, and deformities of larvae, resulting in high production costs of pikeperch (Imentai et al 2022). Several published studies aimed at optimizing larval culture focused on the improvement of growth, fish condition, survival rate, elimination of cannibalism, decreasing of the deformity rates and avoiding the point of no return (Kestemont et al 2007;Imentai et al 2019a, b;Colchen et al 2020;Yanes-Roca et al 2022). Today, the issue has not been adequately solved, and the highest mortality occurs during the introduction of exogenous food sources.…”
mentioning
confidence: 99%