2021
DOI: 10.1088/1755-1315/640/2/022083
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Technologies for the production and application of food supplements based on fruits cryopowders

Abstract: The article presents material on the production of a new class of bio-correctors in the form of cryopowders from fruit raw materials grown in the Adler district of the Krasnodar Territory. Fruits of shadberry, feijoa and persimmon are chosen as research objects. Fruits have high characteristics of quality, but low shelf-life. The chemical composition of fruits contains a significant amount of easily digested carbohydrates, vitamins, macro and micronutrients. The dependence of the moisture content of fruit raw … Show more

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