Abstract:Increasing consumer demand for healthy food products has an impact on increasing demand for organic cocoa, but it is difficult for farmers to fulfil it because the production per hectare is still very low. Development of indigenous Arbuscular Mycorrhizal Fungi (AMF) as biological fertilizers is expected to relieve farmers’ difficulties. This study aimed to find the best AMF biofertilizer prototype that can increase organic cocoa production while increasing soil fertility. The research was conducted through 2 s… Show more
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