2018
DOI: 10.1080/00222933.2017.1420832
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The coconut pathosystem: weed hosts of nymphs of the American palm CixiidHaplaxius crudus(Hemiptera: Fulgoroidea)

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Cited by 8 publications
(3 citation statements)
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“…Regarding alternative plant hosts for palm phytoplasmas, Bahder et al (66) present the hypothesis that “ Ca . Phytoplasma palmae” (group 16SrIV) could have been introduced in one plot in Florida by the planting of St. Augusta grass, on which Haplaxus crudus , identified as an insect vector of this phytoplasma, could achieve part of its life cycle as it does on many grasses (67). Studies are conflicting about possible “ Ca .…”
Section: Discussionmentioning
confidence: 99%
“…Regarding alternative plant hosts for palm phytoplasmas, Bahder et al (66) present the hypothesis that “ Ca . Phytoplasma palmae” (group 16SrIV) could have been introduced in one plot in Florida by the planting of St. Augusta grass, on which Haplaxus crudus , identified as an insect vector of this phytoplasma, could achieve part of its life cycle as it does on many grasses (67). Studies are conflicting about possible “ Ca .…”
Section: Discussionmentioning
confidence: 99%
“…The adult H. crudus is a vector of the causative agent of lethal coconut yellowing (ALC), a highly destructive disease of coconut and ornamental palms in Florida and several countries in the Caribbean Basin region [1,3]. The lethal yellowing of the coconut palm is caused by the phytoplasma Candidatus Phytoplasma palmae, belonging to the group 16SrIV subgroup A [4,5]. Studies conducted by Cenipalma found that H. crudus is responsible for disseminating in palm plantations in Colombia, the pathogen causing Lethal Wilt (LW).…”
Section: Introductionmentioning
confidence: 99%
“…A sharp drop was found in the worldwide coconut productivity caused by the rapid spread of a disease termed Lethal Yellowing. The primary obstacles for controlling such disease are its rapid progress and high lethality, besides the lack of studies on the transmission (Ramos- Hernández et al, 2018). The first symptoms of the disease are the abortion of the fruits, followed by the blackened color, resulting in the reduction of seed viability.…”
Section: Introductionmentioning
confidence: 99%