1996
DOI: 10.1086/262020
|View full text |Cite
|
Sign up to set email alerts
|

The Demand for Food and Calories

Abstract: We investigate nutrition and expenditure in rural Maharashtra in India. We estimate that the elasticity of calorie consumption with respect to total expenditure is 0.3-0.5, a range that is in accord with conventional wisdom. The elasticity declines only slowly with levels of living and is far from the value of zero suggested by a recent revisionist literature. In these Indian data, the calories necessary for a day's activity cost less than 5 percent of the daily wage, which makes it implausible that income is … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

31
330
5
8

Year Published

1998
1998
2018
2018

Publication Types

Select...
10

Relationship

0
10

Authors

Journals

citations
Cited by 465 publications
(374 citation statements)
references
References 13 publications
31
330
5
8
Order By: Relevance
“…The reliability of information and high response rate of expenditure data compared to income data are also noted in the literature (Subramanian and Deaton 1996;Garrett and Ruel 1999). b A household is identified to have relationship only when all the following three conditions are satisfied:…”
Section: Probit Modelsmentioning
confidence: 94%
“…The reliability of information and high response rate of expenditure data compared to income data are also noted in the literature (Subramanian and Deaton 1996;Garrett and Ruel 1999). b A household is identified to have relationship only when all the following three conditions are satisfied:…”
Section: Probit Modelsmentioning
confidence: 94%
“…For example, higher incomes could lead to increased calorie intake if food is scarce to begin with (Fogel, 1994). The income elasticities of demand for nutritious foods, however, tend to be higher than those of coarse grains (Bouis, 1994); therefore, households may use income increases to purchase more foods rich in micronutrients (such as fruits and vegetables) and protein (such as eggs and meat) (Subramanian and Deaton, 1996;Nguyen and Winters, 2011). Diet improvements might manifest themselves in measures of nutritional status, particularly HAZ scores.…”
Section: Conceptual Framework and Literature Reviewmentioning
confidence: 99%
“…In row 1, we see that again girls exhibit the largest correlations between 12 There is an illuminating example from the development literature on how fixed-effects regression often find insignificant or zero effects, particularly when the variables in the estimation are measured with errors. Subramanian and Deaton (1996) estimate the income elasticity of a calorie. In the paper they argue that previous attempts that yielded an elasticity of zero do so precisely because they used fixed effects methods which tend to be inefficient.…”
mentioning
confidence: 99%