2024
DOI: 10.1016/j.ecohyd.2023.06.010
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The effect of differences in soil water content on microbial and enzymatic properties across the soil profiles

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Cited by 5 publications
(2 citation statements)
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“…This difference may be related to the dynamic changes in moisture in thermokarst areas and their impact on soil microbial activity and organic matter decomposition [ 40 ]. Excessive water content can lead to soil anoxia, thereby inhibiting microbial activity and reducing Rs [ 41 ].…”
Section: Discussionmentioning
confidence: 99%
“…This difference may be related to the dynamic changes in moisture in thermokarst areas and their impact on soil microbial activity and organic matter decomposition [ 40 ]. Excessive water content can lead to soil anoxia, thereby inhibiting microbial activity and reducing Rs [ 41 ].…”
Section: Discussionmentioning
confidence: 99%
“…This is because Gemmatimonas bacteria are involved in the degradation and cycling of organic matter in the soil [54]. An increased soil water content promotes fungal growth and reproduction, as moist environments are more conducive to fungal survival [55]. In addition to affecting enzyme activity, microbial respiration rate, and substrate availability, temperature also affects the heterotrophic respiration of microorganisms [56,57].…”
Section: Relationship Between Bacterial and Fungal Communities And So...mentioning
confidence: 99%