2013
DOI: 10.1007/s10499-013-9665-2
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The effect of domestication on a brown trout (Salmo trutta m fario) broodstock in Hungary

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Cited by 5 publications
(6 citation statements)
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“…, , ), which caused the loss of intraspecific variability after the introduction of non‐native strains and a change in genetic composition of native brown trout stock of Danube lineage (Horváth et al . ; Simonović et al . ).…”
Section: Discussionmentioning
confidence: 99%
“…, , ), which caused the loss of intraspecific variability after the introduction of non‐native strains and a change in genetic composition of native brown trout stock of Danube lineage (Horváth et al . ; Simonović et al . ).…”
Section: Discussionmentioning
confidence: 99%
“…These enhancements have included releases of artificially reared stocks or escapes of large numbers of individuals characterized by lower fitness (Satake and Araki 2011;Baskett et al 2013;Milot et al 2013;Naish et al 2013) and lower genetic diversity have been reported for some species, including Adriatic sturgeon (Boscari and Congiu 2014), Korean starry flounder ) and black sea bream in Japan (Blanco Gonzalez and Umino 2009). Other effects have been introductions of nonindigenous populations, such as salmon in Poland (Poćwierz-Kotus et al 2015a;Bernaś et al 2016); or alien populations of the same species and their subsequent hybridization a Corresponding author: rwenne@iopan.gda.pl with local native populations, as with salmon and brown trout in Bulgaria (Chelenkova et al 2012), Norway (Thaulow et al 2012), Hungary (Horváth et al 2013) and in Spain (Madeira et al 2005), pikeperch in Finland (Salminen et al 2012); unintentional escapes from hatcheries as red sea bream in Japan (Blanco Gonzalez et al 2015), salmon in Norway (Liu et al 2013) and Canada (Fraser et al 2008). Accidental or deliberate introductions of exotic and invasive species to new environments, often beneficial economically, causes distortions in the functioning of local ecosystems and can threaten native populations of fish and shellfish, as in the case of brown trout in Japan (Hasegawa and Maekawa 2008), Patagonia (Vigilano et al 2007;Young et al 2010) and in North America (Turek et al 2016), mussel Mytilus in Europe and South Africa (Kijewski et al 2009;McQuaid et al 2015 and oyster Crassostrea gigas (Carlton 1979;Meehan et al 1989;Miller et al 2012;Lallias et al 2015).…”
Section: Introductionmentioning
confidence: 99%
“…1 , Table 1 ). Earlier all breerders (401 fishes) were sampled at the Lillafüred tout farm in order to create a marker-assisted breeding system in this broodstock ( Horváth et al., 2014 ). Additional 243 breeder candidates were also sampled in the Lillafüred broodstock for this study; these fish originated from outside of the hatchery for refreshing the stock and were kept separately from the older breeders mentioned above.…”
Section: Methodsmentioning
confidence: 99%
“…In addition, five microsatellite loci were used to analyse the genetic composition of the populations. Amplification and digestion methods were used according to Horváth et al. (2014) .…”
Section: Methodsmentioning
confidence: 99%
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