The effect of lemon juice addition and cold storage on the total phenolic content and antioxidant activity of cold mate tea

Gündüz, Nedime; Irkin, Reyhan; Çarıkçı, Sema

doi:10.1016/j.fbio.2024.104515

Food Bioscience

2024

DOI: 10.1016/j.fbio.2024.104515

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The effect of lemon juice addition and cold storage on the total phenolic content and antioxidant activity of cold mate tea

Nedime Gündüz,

Reyhan Irkin,

Sema Çarıkçı

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The effect of lemon juice addition and cold storage on the total phenolic content and antioxidant activity of cold mate tea

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References 30 publications

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