2021
DOI: 10.1016/j.fct.2021.112305
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The effect of microbial composition and proteomic on improvement of functional constipation by Chrysanthemum morifolium polysaccharide

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Cited by 65 publications
(30 citation statements)
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“…A large number harmful microbes of Lachnospir-aceae_NK4A136 were detected in obese patient feces. 60 EPS103 decreased the relative abundance of Lachnospira- 61 Additionally, the relative abundance of Lactobacillus within the low-dose EPS103 mice was remarkably greater in contrast to that in the MC mice (p < 0.05) (Figure 5L), which suggests that the low dosage of EPS103 may potentially have the ability to improve Lactobacillus growth. Lactobacillus is a famous probiotic that is essential for maintaining healthy homeostasis.…”
Section: ■ Results and Discussionmentioning
confidence: 95%
“…A large number harmful microbes of Lachnospir-aceae_NK4A136 were detected in obese patient feces. 60 EPS103 decreased the relative abundance of Lachnospira- 61 Additionally, the relative abundance of Lactobacillus within the low-dose EPS103 mice was remarkably greater in contrast to that in the MC mice (p < 0.05) (Figure 5L), which suggests that the low dosage of EPS103 may potentially have the ability to improve Lactobacillus growth. Lactobacillus is a famous probiotic that is essential for maintaining healthy homeostasis.…”
Section: ■ Results and Discussionmentioning
confidence: 95%
“…The activities of Chrysanthemum polysaccharides have also attracted attention ( Wang et al, 2021b ), e.g., antioxidant, anti-inflammatory and anti-viral ( Supplementary Table S1 ), and other compounds and extracts exhibited diversified bioactivities. The antimicrobial, anti-inflammatory, anti-hypertension and antioxidant effects ( Supplementary Table S1 ) of CM have been utilized by ancient doctors and herbalists to help maintain body balance and relieve much of the sufferings.…”
Section: Pharmacological Propertiesmentioning
confidence: 99%
“…Cyclophosphamide damages the intestinal mucosa [ 114 ] and reduces the microflora; above all, it reduces the sIgA content, which is essential for intestinal homeostasis and for the balance of the immune system [ 115 ]. An increase in the content of sIgA and of the most common bacteria in the intestinal flora, Firmicutes/Bacteriodates [ 116 ], is responsible for the production of total short-chain fatty acids SCFA (acetic acid, propionic acid, butyric acid, and acid valeric). SFCAs are metabolites that may allow the normal function of the immune system to be maintained.…”
Section: Macroorganisms As Source Of Immunomodulatory Compoundsmentioning
confidence: 99%