The Existence of Subak inside the Northern Kuta Tourism Area, Bali

Sunarta, I Nyoman; Adikampana, I Made; Nugroho, Saptono

doi:10.1088/1755-1315/313/1/012012

Cited by 5 publications

(6 citation statements)

References 5 publications

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“…The decision of the landowner would contribute to the highest portion of the final decision taken for the land conversion. The high demand of daily life needs and debts, job transition among farmers, lack of infrastructure and poor solidarity have pushed the landowners to sell their agricultural land (Pratiwi and Fatchiya, 2021;Sunarta et al, 2019).…”

Section: The Level Of Independence Of Farmer In Subak Sembungmentioning

confidence: 99%

Farmers’ Independence Level in the Urban Area of Subak Sembung Denpasar City, Bali Province, Indonesia

et al. 2023

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Purpose: Subak is an organization owned by the farming community in Bali which specifically regulates traditional rice field management. Subak Sembung is one of the Subak organizations that is engaged in the production to date. The novelty of this research as well as the purpose of the research is to observe the independence of urban farmers from various sides. The purpose of this research is to increase the independence of farmers in adapting to urban situations.Research Method: Sixty-six members of Subak Sembung participated as study participants. Data were collected by observation and interview sessions. The qualitative analysis was employed to address the first, second, and third aims of the study.Findings: Results revealed that the majority of the farmers had a high level of independence in the aspect of cultivation tool preparation, crop production, capital, capital provider, and type of cultivated commodity. However, lack of independence was identified in the aspect of post-harvest handling, management, selfdevelopment, collaborating to provide agricultural services, and technology adoption.Originality/ Value: We suggest delivering training, workshops, and technology adoption to improve the level of independence of farmers in adapting to urban agriculture.

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Section: The Level Of Independence Of Farmer In Subak Sembungmentioning

confidence: 99%

Farmers’ Independence Level in the Urban Area of Subak Sembung Denpasar City, Bali Province, Indonesia

et al. 2023

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“…The conversion of Subak land is not only detrimental to farmers. It is also detrimental to the tourism sector because Subak in Bali is not only for agricultural activities but also for a destination for tourist attraction (Budiasa et al, 2015;Norken et al, 2016;Sunarta et al, 2019;Sunarta et al, 2021), so Subak land resources need to be preserved. One of the sustainable Subaks in Bali namely Subak Jatiluwih.…”

Section: Mapping Of Subak Landmentioning

confidence: 99%

Mapping of Subak Area Boundaries and Soil Fertility for Agricultural Land Conservation

BHAYUNAGIRI¹,

SAIFULLOH²

2022

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Soil fertility is the most crucial aspect of the sustainability of agricultural land productivity. As an agricultural country, Indonesia is closely related to agricultural activities and soil fertility. This scientific paper analyzed the boundary of subak, soil fertility condition, which will later be used as a guide for agriculture land conservation. Subak is a traditional Balinese farmer organization that aims to manage water irrigation and rice cropping patterns in paddy fields. Boundary subak agricultural land is determined by participatory mapping method, involving farmers. Soil fertility data were analyzed through field and laboratory surveys. The condition of the limiting factors for soil fertility in each mapping unit is then used as the basis for managing and conserving agricultural land. The result showed that area of subak in agriculture land is 2,177.33 ha divided into 65 Subaks. Soil fertility status in each Subak is grouped into two soil fertility statuses (medium and high). Therefore, it is necessary to carry out integrated soil conservation, such as returning plant residues into the soil periodically and adding organic matter and fertilizers containing P and K elements in single fertilizers and compound fertilizers. Adding P and K compound fertilizers is needed to support optimal land productivity and increase the CEC value of the soil. Types of organic matter can be applied to the soil by returning crop residues, manure, and composting.

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“…Source: [1] contestation in water utilization when it should be distributed to residential environments. Not to mention other external actors, namely tourism workers who are also starting to enter and live into the area, albeit with a semi-settled lifestyle.…”

Section: Fig 3 Spatial Utilization Patternsmentioning

confidence: 99%

“…Especially related to the change of the function of agricultural cultivation space into tourism. A change that has an impact on the existence of subak as a cultural heritage [1].…”

Section: Introductionmentioning

confidence: 99%

Spatial Transformation of Subak in Northern Kuta Tourism Area, Bali: From Agricultural to Cultural-Service

Sunarta

Nugroho

Adikampana

2021

SAJSSE

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As one of the world cultural heritage designated by UNESCO, Subak in Bali experienced various challenges in the framework of its existence. Subak is recognized as a traditional Balinese agricultural institution based on local water management. The risks that subak must face when in the circle of international tourism practices because Bali is a tourist destination that is very reliable by the Government of Indonesia in order to obtain foreign exchange. The purpose of this article is to reveal the problems faced by as a local genious irrigation system. Especially related to spatial function changes that occur in Northern Kuta tourism area, Bali, by identifying the distribution of subak, composition, and typology of existing actors related to their interest in water, sub-urban development patterns, and subak alienation practices. Spatial approach adopted to determine spatial changes that occur ranging from agriculture to tourism. Data collection based on spatial analysis with GIS application, observation, interview, and focus group discussion. Spatial changes were found to be caused by the penetration of accommodation development, accessibility, and communal facilities. This situation occurs because of the limited tourism space in the center of tourism areas or tourism business areas (TBD) such as Kuta and Legian. There has been a transformation of spatial functions: from agricultural functions to cultural-service functions. The change in spatial planning indicates a tendency to shift the socio-cultural community around Kuta Tourism Area from agrarian to sub-urban characteristics. Thus, it has an impact on the existence of subak as the last bastion of sustainable tourism development in Bali.

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The Existence of Subak inside the Northern Kuta Tourism Area, Bali

Cited by 5 publications

References 5 publications

Farmers’ Independence Level in the Urban Area of Subak Sembung Denpasar City, Bali Province, Indonesia

Farmers’ Independence Level in the Urban Area of Subak Sembung Denpasar City, Bali Province, Indonesia

Mapping of Subak Area Boundaries and Soil Fertility for Agricultural Land Conservation

Spatial Transformation of Subak in Northern Kuta Tourism Area, Bali: From Agricultural to Cultural-Service

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