“…They are also known to produce pharmaceutically important secondary metabolites and enzymes (Shweta et al, 2010;Kusari et al, 2013;Kaushik et al, 2014;Kumara et al, 2014;Nagarajan et al, 2014;Uzma et al, 2019) and phytohormones (Bilal et al, 2017(Bilal et al, , 2018. In the past few decades, it became obvious that endophytes could be isolated from every plant studied (Strobel and Daisy, 2003;Hardoim et al, 2015;Suryanarayanan et al, 2018a;Giauque et al, 2019). These analyses showed that many attributes of endophytes, in particular their universal occurrence, sustained presence in plants, non-pathogenic nature, ability to enhance the biotic and abiotic stress tolerance of their plant hosts (Rodriguez et al, 2009), increase access to soil nutrients and increase the plant yield (White et al, 2019;Xia et al, 2019) project them as candidates holding high promise for use in crop improvement.…”