2018
DOI: 10.3390/su10093131
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The Main Agroecological Structure (MAS) of the Agroecosystems: Concept, Methodology and Applications

Abstract: This document presents the concept of the Main Agroecological Structure of agroecosystems (MAS) from the perspective of environmental thinking (ecosystem-culture relationships) and considered as a dissipative cultural structure. It discusses the possible applications of this concept (resilience, production, diversity) both inside and outside the farms. The potential MAS can be useful in the planning processes of the farms because it allows the quantification of the internal and external corridors, including na… Show more

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Cited by 15 publications
(29 citation statements)
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“…Agroecosystems are human-made ecosystems that relate living organisms to their environment within arbitrarily delineated boundaries [27] at plot, farm or territory scales [28]. The success or failure of an agroecosystem depends on many physical, biological and socio-economic factors dominated by climate, soil and management [29,30].…”
Section: Definition Of Natural System and Subsystemsmentioning
confidence: 99%
“…Agroecosystems are human-made ecosystems that relate living organisms to their environment within arbitrarily delineated boundaries [27] at plot, farm or territory scales [28]. The success or failure of an agroecosystem depends on many physical, biological and socio-economic factors dominated by climate, soil and management [29,30].…”
Section: Definition Of Natural System and Subsystemsmentioning
confidence: 99%
“…Based on these recommendations, a review of references related to indicators of resilience to climate variability (references are listed in Table 1, Column 7 and [10,11,[28][29][30][31][32][33][34][35][36][37][38][39][40][41][42][43][44]) was carried out, and a group of indicators and their respective weightings were constructed.…”
Section: Weighting Of Categories Components and Indicatorsmentioning
confidence: 99%
“…From the point of view of the methods and indicators for the evaluation of the resilience of agroecosystems, the literature reports different approaches in local and global territorial contexts [10,11,[28][29][30][31][32][33][34][35][36][37][38][39][40][41][42][43][44], most of which are related to the analysis of so-called general resilience [10]. This evaluation in developing countries has been approached with indices that seek to capture the greatest number of variables.…”
Section: Introductionmentioning
confidence: 99%
“…As many of these factors as possible should be manipulated to produce food in a manner that does not destroy the ability of the agro ecosystem to continue functioning for a reasonable period of time. The agro ecosystem is an ecosystem deliberately modified by human beings in order to obtain goods and services with different purposes and therefore it is the place where dynamic relationships between the culture and its physicalbiological environment are presented (León-Sicard et al, 2018). Many fertilizer raw materials and soil conditioners are of geological provenance and therefore agrogeology or agricultural geology should be an important aspect of the agricultural industry.…”
Section: Introductionmentioning
confidence: 99%