The Modulation Effect of Triglyceride Type and Phospholipids Type ω-3 LCPUFA on Mice Gut Microbiota

Wang, Xinxin; Liu, F.; Wang, Y. M.; Xue, Changhu; Tang, Qiang

doi:10.4236/jbm.2017.59006

Cited by 5 publications

(2 citation statements)

References 16 publications

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“…The villus to crypt depth ratio was significantly increased in the LCPUFA supplemented group compared to the control group, and this increase was more pronounced in the phospholipid-derived n-3 LCPUFAs compared to the triglyceride-derived n-3 group. Moreover, higher enrichment of gut-microbiota was observed in response to phospholipid-derived n-3 LCPUFAs [56].…”

Section: Polyunsaturated Fatty Acidsmentioning

confidence: 95%

Breast Milk Lipids and Fatty Acids in Regulating Neonatal Intestinal Development and Protecting against Intestinal Injury

et al. 2020

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Human breast milk is the optimal source of nutrition for infant growth and development. Breast milk fats and their downstream derivatives of fatty acids and fatty acid-derived terminal mediators not only provide an energy source but also are important regulators of development, immune function, and metabolism. The composition of the lipids and fatty acids determines the nutritional and physicochemical properties of human milk fat. Essential fatty acids, including long-chain polyunsaturated fatty acids (LCPUFAs) and specialized pro-resolving mediators, are critical for growth, organogenesis, and regulation of inflammation. Combined data including in vitro, in vivo, and human cohort studies support the beneficial effects of human breast milk in intestinal development and in reducing the risk of intestinal injury. Human milk has been shown to reduce the occurrence of necrotizing enterocolitis (NEC), a common gastrointestinal disease in preterm infants. Preterm infants fed human breast milk are less likely to develop NEC compared to preterm infants receiving infant formula. Intestinal development and its physiological functions are highly adaptive to changes in nutritional status influencing the susceptibility towards intestinal injury in response to pathological challenges. In this review, we focus on lipids and fatty acids present in breast milk and their impact on neonatal gut development and the risk of disease.

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Section: Polyunsaturated Fatty Acidsmentioning

confidence: 95%

Breast Milk Lipids and Fatty Acids in Regulating Neonatal Intestinal Development and Protecting against Intestinal Injury

et al. 2020

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“…A study about the effect of ω-3 long-chain polyunsaturated fatty acid (LCPUFA) on the intestinal microbiota by Fig. 2 The TMAO metabolic process through intestinal flora Wang et al (2017) presented a detailed interpretation of the nutritive value of ω-3 LCPUFA. The results showed that the composition of gut microbiota was changed by treatment with two types of ω-3 LCPUFA.…”

Section: Lipidsmentioning

confidence: 99%

The interaction between dietary marine components and intestinal flora

Lin

Xue

Zhang

et al. 2020

Mar Life Sci Technol

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The intestine is the natural habitat for a large and dynamic bacterial community, which perform vital metabolic and immune functions that significantly effect the nutritional and health status of the host. The major physiological functions of intestinal flora include metabolic activities that lead to important trophic effects on immune structure and function as well as protection of the colonized host against invasion by transient microbes. The intestinal flora is both a target for nutritional intervention and a factor influencing the biological activity of food compounds acquired orally. Marine environments, as a source of diverse organic compounds, can supply us with a number of beneficial and health-promoting ingredients. This review focuses on the physiological functions of intestinal flora and reciprocal interactions between intestinal flora and dietary marine components including polysaccharides, lipids, protein, taurine, carotenoids, minerals, and polyphenols. This review can serve as a valuable reference regarding the consumption of seafood and marine nutraceuticals.

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Interfacial composition in infant formulas powder modulate lipid digestion in simulated in-vitro infant gastrointestinal digestion

Zhou

Jia

et al. 2023

Food Research International

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The Modulation Effect of Triglyceride Type and Phospholipids Type ω-3 LCPUFA on Mice Gut Microbiota

Cited by 5 publications

References 16 publications

Breast Milk Lipids and Fatty Acids in Regulating Neonatal Intestinal Development and Protecting against Intestinal Injury

Breast Milk Lipids and Fatty Acids in Regulating Neonatal Intestinal Development and Protecting against Intestinal Injury

The interaction between dietary marine components and intestinal flora

Interfacial composition in infant formulas powder modulate lipid digestion in simulated in-vitro infant gastrointestinal digestion

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