2021
DOI: 10.31146/1682-8658-ecg-186-2-88-93
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The need for individual selection of probiotics containing lactobacilli and enterococci to increase the effectiveness of therapy for campylobacteriosis

Abstract: The article highlights the problem of improving the rational treatment of campylobacteriosis. Probiotics are present in treatment regimens along with antibiotics, which have the advantage that they do not violate intestinal microbiocenosis and provide the ability to correct dysbiotic conditions. As well as antimicrobial agents, probiotics have different effects on the growth of pathogenic microorganisms. Campylobacter spp. probiotics in the in vitro system. The article studies the anticampylobacter activity of… Show more

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Cited by 3 publications
(1 citation statement)
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“…In vitro, co-cultivation showed a mutual inhibitory effect between Candida albicans and Lactobacillus plantarum. The authors of the study explain this by competition for nutrients and colonization of the epithelial mucosa of the oral cavity and vagina [12,13]. Also, the co-cultivation of the production strain of lactobacilli and Candida on a solid nutrient medium revealed a significant decrease in the number of colonies for all Candida albicans strains taken in the experiment compared to the control [14].…”
Section: Introductionmentioning
confidence: 99%
“…In vitro, co-cultivation showed a mutual inhibitory effect between Candida albicans and Lactobacillus plantarum. The authors of the study explain this by competition for nutrients and colonization of the epithelial mucosa of the oral cavity and vagina [12,13]. Also, the co-cultivation of the production strain of lactobacilli and Candida on a solid nutrient medium revealed a significant decrease in the number of colonies for all Candida albicans strains taken in the experiment compared to the control [14].…”
Section: Introductionmentioning
confidence: 99%