2012
DOI: 10.17660/actahortic.2012.940.8
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The Peach Breeding Programme Irta-Asf: Aiming for High Fruit Quality

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Cited by 11 publications
(7 citation statements)
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“…Breeding programmes for flat peaches only started at the end of 1980s, mostly resorting on 'Stark Saturn', particularly in France (noteworthy releases were 'Platina' and 'Mesembrine') (Monet et al 1985;Monet 1986;Pascal and Monteux-Caillet 1998), Italy ('UFO' series) (Nicotra and Conte 2003), China ('Ruipan' series) (Ma et al 2015), and USA (several public or private programmes) (Sherman and Lyrene 2001). Since early 2000s, Spain placed special emphasis on flat breeding, as a support for a remarkable expansion of the market segment for this peach type in some countries, with some programmes still ongoing (Batlle et al 2012).…”
Section: A Short Breeding History Of Flat Fruit Traitmentioning
confidence: 99%
“…Breeding programmes for flat peaches only started at the end of 1980s, mostly resorting on 'Stark Saturn', particularly in France (noteworthy releases were 'Platina' and 'Mesembrine') (Monet et al 1985;Monet 1986;Pascal and Monteux-Caillet 1998), Italy ('UFO' series) (Nicotra and Conte 2003), China ('Ruipan' series) (Ma et al 2015), and USA (several public or private programmes) (Sherman and Lyrene 2001). Since early 2000s, Spain placed special emphasis on flat breeding, as a support for a remarkable expansion of the market segment for this peach type in some countries, with some programmes still ongoing (Batlle et al 2012).…”
Section: A Short Breeding History Of Flat Fruit Traitmentioning
confidence: 99%
“…Varietal improvement has privileged the selection of roundish (globose) fruits in almost all commercial peach and nectarine cultivars. The flat fruit type, known as ‘Pantao’ in China and ‘saucer’ or ‘donut’ peach in western countries, has been a notable exception, gaining a breeding interest starting from 1980 (with the release of the ‘Stark Saturn’ variety) and remaining a target trait in some breeding programs 6 . While peach cultivars are broadly classified into flat or non-flat (or round) types, a huge variability of fruit shapes have been reported across non-flat peach accessions, widely varying from oblate to ovate/elongated.…”
Section: Introductionmentioning
confidence: 99%
“…Given the above, the application of in vitro culture techniques are useful to provide large number of disease-free and true-to-type plant materials (Ko et al, 2018). In addition, in vitro embryo rescue under aseptic environment, is a valuable technique to provide of new genetic variation to modern peach breeding programs aiming to get new early ripening varieties (Batlle et al, 2012;Devi et al, 2017;Sundouri et al, 2014). By using this methodology, the poor germination caused by incomplete embryo and seed development is solved using an aseptic and nutrient-rich environment (Liu et al, 2007;Sinclair and Byrne, 2003).…”
Section: Introductionmentioning
confidence: 99%