2013
DOI: 10.1016/j.jjcc.2013.05.007
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The prognostic importance of objective nutritional indexes in patients with chronic heart failure

Abstract: Malnutrition was common in patients with CHF. Evaluation of nutritional status may provide additional prognostic information in patients with CHF.

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Cited by 215 publications
(214 citation statements)
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“…Suzuki, et al 9) identified nutritional disturbances in 95% of their HF-affected study population. Narumi, et al 14) noted a malnutrition prevalence of 60-69% in chronic HF patients. Additionally, according to a recent review by Lin, et al 6) , the prevalence of malnutrition is higher in advanced HF, and in acute decompensated HF (75-90%).…”
Section: Discussionmentioning
confidence: 99%
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“…Suzuki, et al 9) identified nutritional disturbances in 95% of their HF-affected study population. Narumi, et al 14) noted a malnutrition prevalence of 60-69% in chronic HF patients. Additionally, according to a recent review by Lin, et al 6) , the prevalence of malnutrition is higher in advanced HF, and in acute decompensated HF (75-90%).…”
Section: Discussionmentioning
confidence: 99%
“…Nochioka, et al 13) reported that poor nutritional status was associated with increased incidence of death in HF patients classified as stage B in the AHA/ACC guidelines. Furthermore, Narumi, et al 14) reported that the CONUT score was independently associated with the occurrence of cardiovascular events in chronic HF patients. These studies 9,13,14) support our observation that a higher CONUT score was a significant predictor of in-hospital death in hospitalized HF patients.…”
Section: Discussionmentioning
confidence: 99%
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“…CONUT is an assessment tool to judge nutritional status from serum albumin values, total lymphocyte counts, and total cholesterol blood sampling results [9,10]. Because it does not require an examination or interview, it can be simply and objectively evaluated.…”
Section: Bedriddenmentioning
confidence: 99%
“…Many studies have reported their usefulness in predicting the prognosis in patients with HF. 4,5,15,20,21) Bonilla, et al 5) assessed patients with chronic HF according to the MNA ® and found that 12.8% of patients were malnourished and 60.2% of patients were at risk of malnutrition, while only 27.0% had normal nutritional status. "At risk of malnutrition" includes the possibility of malnutrition that is necessary to be extracted.…”
mentioning
confidence: 99%