2013
DOI: 10.1016/j.rser.2013.01.022
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Thermal and hydrodynamic analysis of microchannel heat sinks: A review

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Cited by 234 publications
(26 citation statements)
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“…After the pioneering work of Tuckerman and Pease in 1981 [1], where the concept of microchannel heat sink was first proposed, numerous investigations have been focused on study of fluid flow and heat transfer characteristics in microchannels, as reviewed by Morini [2], Agostani et al [3] and Adham et al [4]. Generally, due to higher heat transfer coefficients of liquid coolants compared to gaseous coolants, liquid coolants are utilized with microchannel heat sinks [5].…”
Section: Introductionmentioning
confidence: 99%
“…After the pioneering work of Tuckerman and Pease in 1981 [1], where the concept of microchannel heat sink was first proposed, numerous investigations have been focused on study of fluid flow and heat transfer characteristics in microchannels, as reviewed by Morini [2], Agostani et al [3] and Adham et al [4]. Generally, due to higher heat transfer coefficients of liquid coolants compared to gaseous coolants, liquid coolants are utilized with microchannel heat sinks [5].…”
Section: Introductionmentioning
confidence: 99%
“…Boiling is a multi-phase and efficient thermal energy transfer process due to its high latent heat [2]. Boiling heat transfer is applied in processes where high heat flux is needed to be removed i.e., nuclear power plant [3,4], desalination [5,6], or where space is confined such as electronic cooling and thermal management of data centers [7][8][9][10], thermal management of batteries [11], heat pipes [12,13] and microfluidic systems [14][15][16][17].…”
Section: Introductionmentioning
confidence: 99%
“…The most interesting case is the large slip of a superhydrophobic surface, where a gas is trapped between the rough protuberances (Cassie state). Reviews on various aspects of liquid slip flow were given by Neto et al [10], Ybert et al [11], Rothstein [12], Adham et al [13], and Asadi et al [14]. In essence, the effective slip condition is given as…”
Section: Introductionmentioning
confidence: 99%