2018
DOI: 10.1016/j.fpsl.2018.01.007
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Thermal and morphological properties and kinetics of diffusion of antimicrobial films on food and a simulant

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Cited by 24 publications
(19 citation statements)
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“…The results presented herein are part of a larger research project. Further information regarding mechanical and thermal properties of the films, as well as kinetics release of AIT from the elaborated films, can be found in the studies by Dias et al [13,26] 3 | RESULTS AND DISCUSSION…”
Section: Additional Datamentioning
confidence: 99%
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“…The results presented herein are part of a larger research project. Further information regarding mechanical and thermal properties of the films, as well as kinetics release of AIT from the elaborated films, can be found in the studies by Dias et al [13,26] 3 | RESULTS AND DISCUSSION…”
Section: Additional Datamentioning
confidence: 99%
“…[9] Nanoencapsulation can be achieved with several nanocarriers, for example, nanoparticles with tubular morphology such as halloysite clay nanotubes, [10] titanium oxide nanotubes, [11] proteinbased nanotubes, [12] and carbon nanotubes (CNTs). [13] Regardless of the material of which they are made, the nanotube structure is typically hollow and allows the entrapment of active agents. [12,13] CNTs are the most popular kind of tubular nanocarriers, and due to their appealing mechanical, structural, and thermal properties, they have been studied in many fields, including food packaging.…”
Section: Introductionmentioning
confidence: 99%
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