2022
DOI: 10.1007/s10142-022-00838-8
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Transcriptomic and fatty acid analyses of Neochloris aquatica grown under different nitrogen concentration

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Cited by 3 publications
(1 citation statement)
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“…α-amylase and α-glucan phosphorylase catalyze the cleavage of α-1, 4 glycosidic bonds to decompose starch, while starch synthase and starch branching enzymes catalyze the formation of α-1, 4 glycosidic bonds and α-1, 6-glycosidic bonds, respectively, to synthesize starch [ 51 ]. There are also studies to show that an excess amount of nitrogen affected carbon metabolism [ 52 ]. The above results showed that low-nitrate stress affects carbon metabolism by inhibiting the decomposition of sucrose as well as accelerating the decomposition of starch.…”
Section: Discussionmentioning
confidence: 99%
“…α-amylase and α-glucan phosphorylase catalyze the cleavage of α-1, 4 glycosidic bonds to decompose starch, while starch synthase and starch branching enzymes catalyze the formation of α-1, 4 glycosidic bonds and α-1, 6-glycosidic bonds, respectively, to synthesize starch [ 51 ]. There are also studies to show that an excess amount of nitrogen affected carbon metabolism [ 52 ]. The above results showed that low-nitrate stress affects carbon metabolism by inhibiting the decomposition of sucrose as well as accelerating the decomposition of starch.…”
Section: Discussionmentioning
confidence: 99%