Ultrasensitive flow-injection electrochemical method for determination of histamine in tuna fish samples

Quantification of histamine in various fish samples using square wave stripping voltammetric method

“…A simple, green and efficient method was considered for extraction of histamine from various fish samples which was compatible with the proposed electrochemical detection (Akbari-Adergani et al 2010). According to this method, a precisely weighted 10 g fish samples was finely homogenized using a domestic blender.…”

“…Despite the use of electroanalytical methods for the determination of biogenic amine in general (Łuczak and Bełtowska-Brzezinska 2013;Di Fusco et al 2011;AlonsoLomillo et al 2010;Chang et al 2012;Muresan et al 2008;Kuklinski et al 2010), only a few studies are available for the voltammetric determination of histamine (Akbari-Adergani et al 2010Kim et al 2001) and, as far as we know, no work dealing with indirect determination of histamine.…”

A Novel Spectrophotometric Method for Determination of Histamine Based on Its Complex Reaction with Ni(II) and Alizarin Red S

“…1. Several analytical methods have been developed for the analysis and determination of histamine levels such as ultrasensitive flow injection electrochemical [8], lignin modified glassy carbon electrode [9], Thin Layer Chromatography (TLC) [10], High Performance Liquid Chromatography (HPLC) [11], 1 H-NMR [12], electrochemiluminescence [13], liquid-chromatography tandem mass spectrometry [1], PCR-DGGE [14] and spectrophotometry [15]. In this study, analytical procedure for the determination of histamine is based on the complexes reaction, which can form a color compound and then it is measured by a UV-Vis spectrophotometer UV-Vis.…”

A Competitive Histamine Evaluation of Canned Tuna Fish Samples by Electrochemical and Immunochemical Methods for Post Market Surveillance

“…and the only way to prevent its accumulation is storing fish below 4 • C. [8] Rapid removal of viscera and washing fish can significantly reduce production of histamine in bacteria and it can be regarded as an effective approach for lowering histamine levels in fish. [9] Several methods, such as spectrophotometry, [10] high performance liquid chromatograghy, [11] gas chromatography-mass spectrometry, [12] double or single-isotope radioenzymatic assays, [13] capillary zone electrophoresis, [14] electrochemical methods, [15] and immunoanalysis, [16] have been reported for isolating, identifying, and determining histamine and other biogenic amines in foods and biological systems. These methods are usually costly and have low specificity and sensitivity.…”