“…Chitin exists in marine media and especially in the exoskeleton of crustaceans, or cartilages of mollusks, cuticles of insects and cell walls of micro‐organisms. Chitosan can be easily characterized as a promising material not only because of its physical properties (macromolecular structure, non‐toxicity, biocompatibility, biodegradability, low cost etc. ) and applications in many fields (biotechnology, medicine, membranes, cosmetics, food industry etc.…”