2013
DOI: 10.1371/journal.pone.0053504
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Vibrio cholerae Classical Biotype Is Converted to the Viable Non-Culturable State when Cultured with the El Tor Biotype

Abstract: A unique event in bacterial epidemiology was the emergence of the El Tor biotype of Vibrio cholerae O1 and the subsequent rapid displacement of the existing classical biotype as the predominant cause of epidemic cholera. We demonstrate that when the El Tor and classical biotypes were cocultured in standard laboratory medium a precipitous decline in colony forming units (CFU) of the classical biotype occurred in a contact dependent manner. Several lines of evidence including DNA release, microscopy and flow cyt… Show more

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Cited by 10 publications
(11 citation statements)
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“…Strain O395, where previous studies regarding termination of virulence had been made, belongs to the classical biotype [ 17 , 18 ]. Strains of the El Tor biotype are the source of the current pandemic of cholera and were recently shown to enter VBNC differentially when compared with classical [ 55 ]. We determined the effect of TPI conditions in the El Tor biotype strain N16961.…”
Section: Resultsmentioning
confidence: 99%
“…Strain O395, where previous studies regarding termination of virulence had been made, belongs to the classical biotype [ 17 , 18 ]. Strains of the El Tor biotype are the source of the current pandemic of cholera and were recently shown to enter VBNC differentially when compared with classical [ 55 ]. We determined the effect of TPI conditions in the El Tor biotype strain N16961.…”
Section: Resultsmentioning
confidence: 99%
“…The emerging predominance of biotype El Tor is due to the longer persistence of the bacteria in the environment. The mechanisms of selective advantage are not yet known (22). It is also known that the biotype El Tor is responsible for milder infections, with a lower mortality rate in contrast to the classical biotype (8,21).…”
mentioning
confidence: 99%
“…One of the long-standing questions in cholera epidemiology is how the El Tor biotype strains came to replace classical biotype strains (Pradhan et al, 2013; Kim et al, 2014). Our work shows that the classical biotype strains cannot conduct acetoin production during glucose fermentation even in LBG medium (Table 1), a phenotype identical to that of the N16961 (p)ppGpp 0 mutant.…”
Section: Discussionmentioning
confidence: 99%