2011
DOI: 10.1111/j.1753-4887.2011.00377.x
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Vitamin E and adiponectin: proposed mechanism for vitamin E-induced improvement in insulin sensitivity

Abstract: Insulin resistance and type 2 diabetes have been treated with the PPARγ agonists thiazolidinediones, or TZDs, since the 1990s. One mechanism by which these drugs may work is through PPARγ-mediated upregulation of adiponectin, an endogenous adipokine that has been shown to increase insulin sensitivity. Interestingly, α- and γ-tocopherol, two vitamin E vitamers, have structural similarities to the TZDs and have also been linked to enhanced insulin sensitivity. A recent study identified a novel function of α- and… Show more

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Cited by 44 publications
(38 citation statements)
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“…Inhibition of tau aggregation may be an efficient strategy to inhibit sequestration of APN by tau, and a clinical study of tau immunization for progressive supranuclear palsy is ongoing 68. However, stimulating endogenous production of APN using compounds such as PPAR‐ γ agonists,69 acetylcholinesterase inhibitors,70 and vitamin E71 may be detrimental in terms of the toxic gain of function of APN.…”
Section: Apn As a Novel Target For Therapies For Admentioning
confidence: 99%
“…Inhibition of tau aggregation may be an efficient strategy to inhibit sequestration of APN by tau, and a clinical study of tau immunization for progressive supranuclear palsy is ongoing 68. However, stimulating endogenous production of APN using compounds such as PPAR‐ γ agonists,69 acetylcholinesterase inhibitors,70 and vitamin E71 may be detrimental in terms of the toxic gain of function of APN.…”
Section: Apn As a Novel Target For Therapies For Admentioning
confidence: 99%
“…43,44 Another major target of ROS is the inflammatorymediated transcription factor called NFkB. [45][46][47] During the inflammatory stage, wounded tissue secretes growth factors and cytokines for initiation of healing process. Neutrophils phagocytize cell debris and bacteria and gradually replace monocytes with macrophages.…”
Section: 41mentioning
confidence: 99%
“…Hence it is used as fodder or for oil production (Appett 1986). These byproducts contain valuable fat-soluble substances such as tocopherols, sterols, carotenoids, steryl ferulates and others having biological effects (Wilson et al 2007;Agudo et al 1999;Gray et al 2010). At present these are going as waste and their application in food industry need to be explored.…”
Section: Introductionmentioning
confidence: 99%
“…Lutein and zeaxanthin are the carotenoids, especially abundant in retina (macula) which can prevent development of macular degeneration at the older age (Olmedilla et al 2001). Tocopherols exhibit vitamin E activity and also other biological activities such as, anti-diabetic property by improving insulin sensitivity (Gray et al 2010) and anti-cancerous activity (Yang et al 2011). Extensive studies have been carried out on tocopherols in wheat germ oil but not much work has been done on carotenoids and oryzanol in wheat germ oil (WGO) and wheat bran oil (WBO).…”
Section: Introductionmentioning
confidence: 99%