Abstract:Chickpea is a cheap source of nutrients and does not require special soil conditions of growth. In addition, the properties of the symbiotic relationship of nitrogen-containing bacteria in its root system make it a valuable crop for agriculture. Due to its droughtresistant properties, it is one of the most dynamically developing cultures in export potential, which allows producers making profitable trading operations in foreign food markets and improving their financial condition. The climatic conditions of th… Show more
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