“…The ability to energize liquids or solids (foods) proves that directing the flow of electric current provides the acidification and alkalinization of the means (Ahmed, 2016;Anpilov et al, 2001;Chen et al, 2016;Griffiths et al, 2016;Duvoisin et al, 2017a, b;Duvoisin & Baggio, 2016;Foster et al, 2012;Garotti, 2018;Hazmi et al, 2013;Julák et al, 2012;Kebriaei et al, 2015;Martins, 1990;Matsumoto et al, 2015). Accordingly, through the scientific evidence exposed in this study, is possible to prove the hypothesis proposed thereby supporting the innovation system of electro-neutralization of agrochemicals.…”