Yellow Himalayan Berry

Shikha, Deep; Kashyap, Piyush

doi:10.1007/978-981-15-7285-2_4

Cited by 6 publications

(2 citation statements)

References 26 publications

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“…Terpenes act as deterrent antifeedant substances, alarm substances, trail markers, and defensive emissions in plants [31][32][33][34][35][36][37][38]. These confer against cancer by necrosis to constrain cell proliferation [39][40][41][42][43][44].…”

Section: Terpenoidsmentioning

confidence: 99%

Composition of Bioactive Carotenoid, Flavonoid, and Terpene compounds in Selected Fruits: A Mini Review

Nimita

Vikanksha

Singh

2023

IJPSS

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Bioactive substances are secondary metabolites that are produced by plants to protect their body; yet, such substances are able to control metabolic functions and have beneficial effects on the human body. Vitamins, minerals, phenolics, antioxidants, flavonoids, carotenoids, and micronutrients and fiber appear to be responsible for beneficial health effects such as curing diabetics, cardiac ailments, etc. Fruit-extracted/isolated bioactive components are considered to have antioxidant, anti-inflammatory, antibacterial, cardioprotective, and neuroprotective activities, according to research data from a variety of in vitro and in vivo studies. As a result, fruits have the potential to be turned into medications and functional foods that may be used to avoid or alleviate a variety of chronic issues. The nutritional and phytochemical composition of fruits is determined by their maturation level, variety, environmental conditions, agricultural practices, and post-harvest handling and processing. This review aims to describe the importance of different fruits as a significant source of phytocompounds, which are being studied in clinical trials to create drugs for curing various human ailments, such as obesity, diabetes, cardiac, and cancer conditions. The vast and varied wealth of fruits may yet include undiscovered and extremely strong bioactive chemicals, which require more investigation.

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Section: Terpenoidsmentioning

confidence: 99%

Composition of Bioactive Carotenoid, Flavonoid, and Terpene compounds in Selected Fruits: A Mini Review

Nimita

Vikanksha

Singh

2023

IJPSS

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“…The aggregate fruit is golden yellow and subglobose, with a diameter of approximately 1 cm. It blooms from March to April and bears fruit from April to May [ 43 , 44 , 45 ].…”

Section: Botanical Description and Distributionmentioning

confidence: 99%

Yellow Himalayan Raspberry (Rubus ellipticus Sm.): Ethnomedicinal, Nutraceutical, and Pharmacological Aspects

Lamichhane

Devkota

2023

Molecules

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Yellow Himalayan raspberry (Rubus ellipticus Sm., Rosaceae) is a native species of the Indian subcontinent, Southern China, and the Philippines, which has been historically used as a traditional medicine and food. All of the parts of this plant have been used in traditional medicine to treat respiratory ailments, diabetes, and gastrointestinal disorder, and as an anti-infective agent. The scientific evaluation revealed a richness of macronutrients, micronutrients, and minerals in the fruits, indicating its potential use as a nutraceutical. Furthermore, this plant has been found to be rich in various secondary metabolites, including polyphenols, flavonoids, anthocyanins, tannins, and terpenoids. Ascorbic acid, kaempferol, gallic acid, and catechin are some of the compounds found in this plant, which have been widely discussed for their health benefits. Furthermore, various extracts and compounds obtained from R. ellipticus have shown antioxidant, antidiabetic, anticancer, anti-inflammatory, nephroprotective, antipyretic, anticonvulsant, and anti-infective activities investigated through different study models. These findings in the literature have validated some of the widespread uses of the fruits in folk medicinal systems and the consumption of this nutritious wild fruit by local communities. In conclusion, R. ellipticus holds strong potential for its development as a nutraceutical. It can also improve the nutritional status of villagers and uplift the economy if properly utilized and marketed.

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A review of botany, traditional applications, phytochemistry, pharmacological applications, and toxicology of Rubus ellipticus Smith fruits

Kumar,

Sharma,

Sharma

et al. 2024

Naunyn-Schmiedeberg's Arch Pharmacol

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Yellow Himalayan Berry

Cited by 6 publications

References 26 publications

Composition of Bioactive Carotenoid, Flavonoid, and Terpene compounds in Selected Fruits: A Mini Review

Composition of Bioactive Carotenoid, Flavonoid, and Terpene compounds in Selected Fruits: A Mini Review

Yellow Himalayan Raspberry (Rubus ellipticus Sm.): Ethnomedicinal, Nutraceutical, and Pharmacological Aspects

A review of botany, traditional applications, phytochemistry, pharmacological applications, and toxicology of Rubus ellipticus Smith fruits

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