“…They suggested that the minimal transfer of N to the trees is because the cupuac ¸u and peachpalm fruit trees have low lateral root activity and most of the N comes from applied fertilizer around these trees. Tirado-Corbala ´et al (2018) measured different rates of decomposition of two legume cover crops, lablab (Lablab purpureus cv. "Rongai") and Velvet bean (Mucuna pruriens), in the wet and dry seasons of an Oxisol soil in Puerto Rico.…”