λ cyhalothrin induced toxicity and potential attenuation of hematological, biochemical, enzymological and stress biomarkers in Cyprinus carpio L. at environmentally relevant concentrations: A multiple biomarker approach

Chatterjee, Arnab; Bhattacharya, Ritwick; Chatterjee, Soumendranath; Saha, Nimai Chandra

doi:10.1016/j.cbpc.2021.109164

Cited by 14 publications

(7 citation statements)

References 37 publications

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“…ey pass directly through this barrier and act on other tissues like the liver. Meanwhile, CAT levels were reported to be higher in the liver because they are responsible for breaking down toxins present in the blood and processing metabolic products for degradation [22]. Different pesticides induced hepatic CAT activity during the first 48 h of exposure, and likewise, it was observed that rainbow trout exposed to 25 μg/L of carbamate carbosulfan for 60 days greatly increased the liver CAT activity when compared to controls [23].…”

Section: Discussionmentioning

confidence: 98%

Effect of Methomyl on Growth, Antioxidant System of GIFT (Oreochromis niloticus), and Residue in the Presence of Water Spinach (Ipomoea aquatica Forsk)

Jing

Zheng

Mulbah

et al. 2022

International Journal of Analytical Chemistry

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This study was conducted to investigate the effect of methomyl (MET) on the growth and antioxidant system of GIFT (5.28 ± 0.12, n = 180) in the presence of water spinach (Ipomoea aquatica) aas a floating bed. Four treatment groups have been established, named control (0), 2, 20, and 200 μg/L MET. Results showed that at moderate temperatures such as 25°C to 30°C, tilapia’s feed consumption increased and body weight improved. SOD, CAT, and GSH in the liver of GIFT indicated the significant increase under MET exposure. MET reduced the growth rate of GIFT, and water spinach reduced part of the water quality indexes in the MET (<200 μg/L) groups. Water spinach altered GIFT’s hepatic oxidation system to some extent and effectively absorbed MET in water and transferred it to itself, and the degradation time was lower than the dietary standard time which termed as 15–20 days. Growing water spinach in farmed waters partially decomposes MET and prevents it from causing damage to GIFT’s liver.

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Section: Discussionmentioning

confidence: 98%

Effect of Methomyl on Growth, Antioxidant System of GIFT (Oreochromis niloticus), and Residue in the Presence of Water Spinach (Ipomoea aquatica Forsk)

Jing

Zheng

Mulbah

et al. 2022

International Journal of Analytical Chemistry

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“…The SOD-CAT antioxidant system scavenges free radicals and thus fights against oxygen damage (40). Chatterjee et al (2021b) evaluated the toxic effects of λ-cyhalothrin on Cyprinus carpio L. It was observed that GST exhibited a significant initial increase followed by a decrease, a decrease in CAT, SOD levels, and a significant increase in MDA levels in liver and gill due to increased λ-cyhalothrin concentrations (37). In another study conducted by Chatterjee et al (2021a), initial induction followed by a subsequent reduction in SOD, GSH, and GST were found in T. tubifex exposed to non-lethal concentrations of λ-cyhalothrin (0.013 and 0.026 mg L -1 ) for 14 days.…”

Section: Discussionmentioning

confidence: 99%

“…evaluate the toxic effects of λ cyhalothrin on the common carp, Cyprinus carpio L. The results depicted that 96 h LC 50 value of λ cyhalothrin to the fish was 1.48 μg L -1(37). In a study conducted byBibi et al (2014), the 96 h LC 50 value of Karate (λ-Cyhalothrin as an active ingredient) was found to be 0.160 µL L -1(38).…”

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confidence: 99%

THE EFFECT OF TTHE EFFECT OF TEMPERATURE ON THE TOXICITY OF LAMBDA-CYHALOTHRIN IN Dreissena polymorpha USING SOME BIOCHEMICAL BIOMARKERS

Cikcikoglu Yildirim,

Serdar,

Ketenalp

2024

SVR

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Due to increasing climate change, it has become important to determine whether the dose-response relationship of organisms to some substances is affected by temperature. For this reason, in this study, it was aimed to reveal the effect of the temperature variable on the toxic response using the Dreissena polymorpha model organism and some of its biomarkers. For this purpose, acetylcholinesterase (AChE), catalase (CAT), superoxide dismutase (SOD), glutathione (GSH) and malondialdehyde (MDA) levels in Dreissena polymorpha exposed to subletal concentrations of λ-cyhalothrin at different temperatures were measured using commercial ELISA kits.According to the results obtained, there was a statistically significant increase in MDA levels in the groups exposed to λ-cyhalothrin, while a decrease in GSH levels was found. AChE levels were inhibited especially in the groups exposed high concentrartion of λcyhalothrin. It was also found that the inhibition levels increased depending on the application times. While SOD enzyme activity decreased, CAT enzyme activity increased depending on the exposure concentration. It has been observed that different temperature have different effects on the toxicity of λ-cyhalothrin. It was observed that λ-cyhalothrin caused oxidative stress and neurotoxicity, and the toxicity of λ-cyhalothrin changed depending on the temperature. Vrednotenje vpliva temperature na toksičnost Lambda-cihalotrina v modelnem organizmu Dreissena polymorpha z uporabo biokemijskih označevalcev Izvleček: Zaradi naraščajočih sprememb podnebja je pomembno ugotavljati, ali temperatura vpliva na razmerje med odmerkom in odzivom organizmov na nekatere snovi. Zato je bil namen te študije prikazati vpliv spremembe temperature na toksični odziv modelnega organizma Dreissena polymorpha in nekaterih njegovih bioloških oiznačevalcev. V ta namen smo s komercialnimi testi ELISA merili koncentracijo acetilholinesteraze (AchE), katalaze (CAT), superoksid dismutaze (SOD), glutationa (GSH) in malondialdehida (MDA) v organizmu Dreissena polymorpha, izpostavljenim subletalnim odmerkom λ-cihalotrina pri različnih temperaturah. V skupinah, izpostavljeni λ-cihalotrinu, se je statistično značilno povečala vsebnost MDA in zmanjšala vsebnost GSH. Ravni AChE so bile znižane zlasti v skupinah, ki so bile izpostavljene visoki koncentraciji λ-cihalotrina. Ugotovili smo tudi, da je bila rast inhibicije odvisna od časa aplikacije. Medtem ko se je aktivnost encima SOD zmanjšala, se je aktivnost encima CAT povečala glede na koncentracijo izpostavljenosti. Ugotovili smo, da različna temperatura različno vpliva na toksičnost λ-cihalotrina. λ-cihalotrin povzroča oksidativni stres in nevrotoksičnost, toksičnost λ-cihalotrina pa se spreminja glede na temperaturo. Ključne besede: λ-cihalotrin; D. polymorpha; oksidativni stres; nevrotoksičnost; temperatura

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“…17 Moreover, organic components mainly include carbohydrate, protein and lipid metabolism indices, as well as creatinine, urea and enzyme indices. 18 Blood sugar is an essential fuel for many tissues and a constant concentration is important for maintaining homeostasis in fish. 19 The Triglycerides (TG), Cholesterol (CHOL), Urea nitrogen (UR), Uric acid and Creatinine (CREA) are the products of lipid and protein degradation, and can be used as indicators to identify metabolic alterations.…”

Section: Introductionmentioning

confidence: 99%

“…Therefore, changes in inorganic composition in blood can also cause changes in various growth and health conditions of fish 17 . Moreover, organic components mainly include carbohydrate, protein and lipid metabolism indices, as well as creatinine, urea and enzyme indices 18 . Blood sugar is an essential fuel for many tissues and a constant concentration is important for maintaining homeostasis in fish 19 .…”

Section: Introductionmentioning

confidence: 99%

Application of haematology parameters for health management in fish farms

Chen

Luo

2022

Reviews in Aquaculture

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Farmed fish are a promising source of high-quality and sustainable protein. However, the production of farmed fish products that meet food safety standards is one of the major public health challenges worldwide. Therefore, food safety management in fish farms has recently garnered increasing attention. However, the detection of health parameters in fish is currently lacking. Haematology, an approach that is widely used in humans, provides a reliable assessment of health status in a non-lethal and lowcost way. Nevertheless, comprehensive, systemic and standard haematological parameters have not yet been established in farmed fish. Here, we provide a summary of the recent advancements in haematology health indicators in fish. Generally, haematological parameters are based on physiological and biochemical indices in blood. After a global review of haematology in fish, we analysed the research progress and current trends in haematology indicators in farmed fish, and explored their potential application for healthy farming. Furthermore, we discuss the internal and external environmental factors that also affect blood physiological and biochemical indices. Finally, we discuss the trends and future challenges for the application of haematology in fish. Collectively, the topics discussed in this review highlight the predictive and severely underrated value of haematological parameters in fish farming.

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λ cyhalothrin induced toxicity and potential attenuation of hematological, biochemical, enzymological and stress biomarkers in Cyprinus carpio L. at environmentally relevant concentrations: A multiple biomarker approach

Cited by 14 publications

References 37 publications

Effect of Methomyl on Growth, Antioxidant System of GIFT (Oreochromis niloticus), and Residue in the Presence of Water Spinach (Ipomoea aquatica Forsk)

Effect of Methomyl on Growth, Antioxidant System of GIFT (Oreochromis niloticus), and Residue in the Presence of Water Spinach (Ipomoea aquatica Forsk)

THE EFFECT OF TTHE EFFECT OF TEMPERATURE ON THE TOXICITY OF LAMBDA-CYHALOTHRIN IN Dreissena polymorpha USING SOME BIOCHEMICAL BIOMARKERS

Application of haematology parameters for health management in fish farms

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