There were two goals of the present experiment, namely (1) to determine and compare the concentrations of basal nutrients and anti-nutrients in the grain of a modern hybrid rye and barley cultivars, and (2) to compare the effectiveness of the rye- and barley-containing diets for pig fattening. Crude protein and starch contents were greater (P < 0.01) in rye (cv. Visello) than in barley (cv. Bryl) but fibre and total lipid concentrations were lower (P < 0.01) in rye grain. Mean concentrations of alkylresorcinols and pentosans, as well as the activity of trypsin inhibitors, were all higher (P < 0.01) in rye grain. In all, 150 PIC gilts were randomly divided into two equinumerous groups; control pigs were fed a diet containing barley as the main cereal ingredient (starter phase (SP), 35% of feed content; grower phase (GP), 40% of feed content; and finisher phase (FP), 65% of feed content), while the experimental group received a diet with rye replacing a proportion of barley (10% during SP, 25% during GP and 50% during FP); the diets for both subsets of animals also contained wheat and soybean meal to obtain a proper level of nutritional value. The average weight gain of the rye-fed gilts (783 ± 183 g/day; mean ± s.d.) was greater (P < 0.05) than that of control animals (747 ± 218 g/day). This difference in weight gain was due mainly to an increase in daily feed intake (2.35 ± 0.21 and 2.15 ± 0.19 kg/day in the experimental and control groups, respectively; P < 0.01) recorded during the grower and finisher phase. Carcasses from both groups exhibited the same lean meat content; however, the percentage of carcasses in the higher classes according to the EUROP quality scale tended to be greater in the experimental group, which resulted in a higher (P < 0.05) carcass value than for barley-fed controls. The present results indicated that a modern rye cv. Visello is a safe and cost-effective feed for growing pigs, and yields significantly better outcomes than commonly used barley-containing diets in terms of carcass quality and price.

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Here, we studied the impact of exposure to short daylight conditions on the expression of senescence marker (p16), membrane androgen receptor (ZIP9) and extracellular signal-regulated kinase (ERK 1/2), as well as cyclic AMP (cAMP) and testosterone levels in the testes of mature bank voles. Animals were assigned to groups based on an analysis of testis diameter, weight, seminiferous tubule diameter and the interstitial tissue area: group 1, not fully regressed (the highest parameters); group 2 (medium parameters); or group 3, regressed (the lowest parameters). Cells positive for p16 were observed only in the seminiferous tubule epithelium. However, in groups 1 and 2, these were mostly cells sloughed into the tubule lumen. In group 3, senescent cells resided in between cells of the seminiferous epithelium. Staining for ZIP9 was found in Sertoli cells. Western blot analysis showed a trend towards a decreased expression of p16 and ZIP9 in the testes of the voles in groups 2 and 3, compared to group 1. In addition, a trend towards an increased expression of ERK, as well as an increase of cAMP and testosterone levels, was revealed in group 2. In the regressed testes, a functional link exists between senescence and androgen levels with implication of ZIP9 and cAMP/ERK signaling pathways.

ABSTRACT:The aim of this study was to assess the cost-effectiveness of a fermented liquid feeding and enzyme supplementation of dry fodders containing rye grain for pig fattening. Two experiments were performed on 126 gilts (82 in Experiment 1 and 44 in Experiment 2) of hybrid Pig Improvement Company (PIC) lines. In both experiments, the pigs were randomly divided into two equinumeric groups (treatment vs control). In Experiment 1, the treatment group received a diet containing 25% of rye grain (cultivar Visello) in the grower and 50% in the finisher period, replacing a proportion of barley from control mixes, and the fodders were given as pre-fermented liquid feed twice daily. In Experiment 2, both the control and experimental diets contained rye grain at the same quantities as the experimental group in Experiment 1, but the mixes for the treatment groups were supplemented with 0.01% of xylanase and fed in dry form. There were no differences in the mean growth rate or feed conversion ratio between the control and experimental groups of gilts. In Experiment 1, there was no effect of rye feeding on backfat thickness, loin depth, and meatiness, and hence the final carcass price, but the overall cost of fattening was lower by 5.1% in rye-fed pigs, which resulted in an 11.3% surplus. In Experiment 2, the backfat thickness was significantly greater and the lean meat content lower in the experimental compared with control group of animals. In spite of these differences, the lower cost of feeding (by 3.4%) resulted in a 5.2% increment in the economic efficiency of production of pigs receiving enzyme-supplemented mixes. It can be concluded that, in comparison to traditional barley-based nutrition, the pig fattening utilizing rye grain in wet fermented mixes is more profitable. The increased bottom-line profits of using dry rye mixes with carbohydrate-hydrolyzing enzymes appear to be associated with declining carcass quality.

The aim of this study was to assess the usefulness of nanowater (NW; water declusterized using cold plasma treatment) as a diluent for a commercial boar semen extender during the 15-day storage (Days 1 to 15) at 16-18 °C. Ejaculates collected from 8 boars were subjected to the standard evaluation and then diluted in the extender prepared with deionized water (DW) or NW to a final concentration of 3×10 9 spermatozoa/ml. The proportion of defective spermatozoa increased (P<0.05) from Day 10 to Day 15 of storage (22.8±16.6% to 41.8±26.4% in DW group and 18.6±11.7% to 34.8±25.4% in NW group) and it was significantly greater in DW group compared with NW group on Days 5 and 10 due mainly to a greater (P<0.05) number of mid-piece defects in semen stored in the DW-containing extender. Sperm progressive motility decreased (P<0.05) in both groups between Days 2 and 6, Days 6 and 10, and Days 10 and 12, whereas the percentage of motile spermatozoa declined (P<0.05) to Day 14 only in NW group. Sperm motility was greater (P<0.05) in NW group compared with DW group from Day 5 to Day 13. A decline in sperm progressive motility below 40% in all semen samples occurred by Day 11 in DW group and by Day 12 in NW group. The mean survival time of sperm at 37 °C ex situ was greater in NW group than in DW group on Day 5 (314±87 min compared with 284±87 min) and Day 10 (223±34 min compared with 182±27 min; NW group compared with DW group, respectively). There were no differences (P>0.05) between the two groups in the concentrations of alkaline phosphatase and aspartate aminotransferase in semen extender. To summarize, the use of NW as an extender diluent exerts cytoprotective effects on boar spermatozoa and delays a decline in sperm progressive motility.