“…In this study we found a negative PE in peat soils from two different study sites with different nutrient status: the added 13 C-glucose simulating in a simplified manner fresh photosynthates and leachates into the soil did not increase the decomposition of the old SOM in these peat soils, but on the contrary, decreased it. Studies of PE in organic soils are still inadequate and contradictory; both positive (e.g., 12,30,34,37,52,53 ) and negative priming (e.g., 12,29,31,37 ), as well as observations without significant priming (e.g., 32,33,36,37,54 ) have been reported. These results suggest that the factors behind PE are complicated and depend on various variables, such as the humification rate, C and N content, substrate type and concentration, microbial communities, soil moisture or water table level.…”