2021
DOI: 10.1016/j.foodres.2020.110046
|View full text |Cite
|
Sign up to set email alerts
|

1H NMR-based metabolomics and UHPLC-ESI-MS/MS for the investigation of bioactive compounds from Lupinus albus fractions

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

0
2
0

Year Published

2022
2022
2023
2023

Publication Types

Select...
7

Relationship

0
7

Authors

Journals

citations
Cited by 7 publications
(2 citation statements)
references
References 64 publications
0
2
0
Order By: Relevance
“…A study based on the characterization of the metabolites in the active fraction of L. albus L. seeds was developed using ultra-high-performance LC–tandem mass spectrometry (UHPLC-MS/MS) analysis, performed by a hybrid quadrupole-orbitrap mass spectrometer [ 24 ]. LAs were also investigated in tissue sections of seed-containing pods of Lupinus angustifolius L. ( L. angustifolius L.), using matrix-assisted laser desorption ionization imaging (MALDI-MSI) [ 25 ].…”
Section: Introductionmentioning
confidence: 99%
“…A study based on the characterization of the metabolites in the active fraction of L. albus L. seeds was developed using ultra-high-performance LC–tandem mass spectrometry (UHPLC-MS/MS) analysis, performed by a hybrid quadrupole-orbitrap mass spectrometer [ 24 ]. LAs were also investigated in tissue sections of seed-containing pods of Lupinus angustifolius L. ( L. angustifolius L.), using matrix-assisted laser desorption ionization imaging (MALDI-MSI) [ 25 ].…”
Section: Introductionmentioning
confidence: 99%
“…Some secondary metabolites are reported to help the plant to communicate with other organisms whilst some protect plants from abiotic stress e.g., UV-B radiation [103]. 1 H NMR based metabolomics study conducted on Lupinus albus or white lupine by Hellal et al [104] identified caprate, adenosine, and asparagine metabolites in Lupinus albus and were reported to be key compounds that might be responsible for the strong α-glucosidase inhibitory and DPPH radical scavenging activities. Prusinski [105] indicated that previous studies have reported that amino acids have a beneficial effect on the physiological condition of the human organism, especially for those suffering from diabetes.…”
Section: Discussionmentioning
confidence: 99%