“…Hereby, the positive association between the uGRS and logBMI was steadily maintained after adjustments for all three models of confounding factors (Model 1: β = 0.0044, p-value = 0.003, Model 2: β = 0.0043, p-value = 0.005, Model 3: β = 0.004, p-value = 0.009) and adolescents with high versus low genetic risk also presented higher values of logBMI, suggesting an aggravating effect in BMI as a genetic risk for higher VEGF-A increases. In a similar context to the present, Novikova et al showed that compared to individuals of normal weight, adolescents with obesity presented a 12-fold increase in corresponding VEGF-A levels [37]. To boot, Loebig et al showed a similar positive association in healthy young men (aged 18-30 years old) under normal blood sugar conditions, where higher levels of VEGF-A were consistently associated with increased weight [38].…”