1967
DOI: 10.1016/s0076-6879(67)11030-6
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[28] Cleavage at aspartic acid

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Cited by 130 publications
(78 citation statements)
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“…However. there is a wealth of information regarding the acid susceptibility of specific peptide bonds (Light, 1967;Schultz, 1967;Zhou & Smith, 1990), particularly those that can undergo acyltransfer reactions through either an ester or anhydride intermediate. Perhaps the best known is the Asp-Pro bond, which is cleaved under mildly acidic conditions when other peptide bonds are largely unaffected.…”
Section: Lshmentioning
confidence: 99%
See 1 more Smart Citation
“…However. there is a wealth of information regarding the acid susceptibility of specific peptide bonds (Light, 1967;Schultz, 1967;Zhou & Smith, 1990), particularly those that can undergo acyltransfer reactions through either an ester or anhydride intermediate. Perhaps the best known is the Asp-Pro bond, which is cleaved under mildly acidic conditions when other peptide bonds are largely unaffected.…”
Section: Lshmentioning
confidence: 99%
“…More than 30 years ago, several laboratories had already firmly established that partial acid hydrolysis is not a random process in the cleavage of peptide bonds (Light, 1967;Schultz, 1967). However, problem of identifying overlapping peptides proved to be too laborious for practical use.…”
Section: Partial Acid Hydrolysis For Assignment Of Disuljide Bondsmentioning
confidence: 99%
“…At present, the appearance of this component is inexplicable. Schultz has stated that cleavage of protein at peptide bonds linking aspartic acid or asparagine occurs in acid solutions [31].…”
Section: Amino Acid Compositionmentioning
confidence: 99%
“…The PNA sequence was determined using two less common methods, limited acid cleavage at Asp-Pro peptide bonds [19] and stronger acid cleavage at Asp residues [20]. Both gave excellent results and deserve to be used more widely.…”
Section: Discussionmentioning
confidence: 99%