1994
DOI: 10.1016/0076-6879(94)31035-1
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[33] Thermal denaturation procedures for hemoglobin

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Cited by 30 publications
(17 citation statements)
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“…The degradation of artemisinin or Hb reported in previous studies (1,14,21,28,30,38) can most likely be explained by Hb denaturation and subsequent heme release mediated by organic solvents (21), reducing agents (7), or buffers or the use of a higher temperature (11,12,24,34). The stability of peroxide antimalarials with oxyHb is consistent with their antimalarial efficacy in vivo, the absence of toxicity toward healthy erythrocytes, and the notion that free heme or iron is required for peroxide activation and subsequent antimalarial activity.…”
Section: Figmentioning
confidence: 52%
See 1 more Smart Citation
“…The degradation of artemisinin or Hb reported in previous studies (1,14,21,28,30,38) can most likely be explained by Hb denaturation and subsequent heme release mediated by organic solvents (21), reducing agents (7), or buffers or the use of a higher temperature (11,12,24,34). The stability of peroxide antimalarials with oxyHb is consistent with their antimalarial efficacy in vivo, the absence of toxicity toward healthy erythrocytes, and the notion that free heme or iron is required for peroxide activation and subsequent antimalarial activity.…”
Section: Figmentioning
confidence: 52%
“…Ex vivo, oxyHb is easily oxidized to form metHb, which readily undergoes denaturation to release heme and form insoluble hemichromes (10,18,34). Furthermore, the redox state and protein conformation of oxyHb are highly dependent on changes to solvents, buffers, and temperature (11,12,24,34). Conformational instability and release of heme from metHb (3,10,16,18) and oxyHb (12) solutions may significantly influence in vitro reactivity studies, and these studies may not accurately reflect the nature of intracellular oxyHb, which has a stabilized quaternary structure.…”
mentioning
confidence: 99%
“…A similar stable hemoglobin molecule was made by Bellelli and co-workers through double chemical crosslinking of human hemoglobin which maintained allosteric properties at 85°C (43). This is well above T m ϭ 53°C for the most stable carbonmonoxy form of uncrosslinked native hemoglobin A 0 (39,44).…”
Section: The Effect Of Molecular Size and Crosslinking Of Hemoglobin mentioning
confidence: 68%
“…The increase in the relative stability observed in the described experiments is consistent with the increase of T m , measured by differential scanning calorimetery (DSC) and/or other thermal denaturation experiments (A. Mathews and T. Fattor, personal communication) for hemoglobins expressed in di-␣ frame (pseudo-tetramers) vs expressed in mono-␣ frame (tetramers). For example, the T m of the carbonmonoxy form of rHb1.1 measured by DSC was 92°C vs 53°C for human hemoglobin A o (39).…”
Section: Figmentioning
confidence: 99%
“…For example, ͉⌬f 0 met-Hb ͉ is smaller than ͉⌬f 0 HbCO ͉, even though the ͉⌬f sat ͉ values are about the same. These differences are most likely due to the lower stability against denaturation for met-Hb than for HbCO (34). Hence, the most likely explanation for the smaller ͉⌬f 0 ͉ for met-Hb than for HbCO close to the pIs, is a more pronounced surface-induced denaturation in the former case and, as a consequence an increased spreading on the surface.…”
Section: Discussionmentioning
confidence: 96%