2015
DOI: 10.4194/1303-2712-v15_2_23
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Abstract: European catfish, Silurus glanis, is an important species for aquaculture in temperate climates. At present, its production relies mainly on pond culture. However, European catfish could be a promising candidate for intensive aquaculture since it has a high growth rate on commercial diet, is resistant to handling and has relatively low requirement for water quality. In this study we compared the results from induced breeding of European catfish broodstock reared in an intensive system or in a pond environment.… Show more

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Cited by 4 publications
(2 citation statements)
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“…In European catfish production, the most important problem is the difficulties in obtaining sperm. Therefore, there is a need to develop different methods of sperm collection to ensure the development of catfish culture (Szabó et al, 2015;Idahor et al, 2018).…”
Section: Advancements In Artificial Culture Techniques In Asia Andmentioning
confidence: 99%
“…In European catfish production, the most important problem is the difficulties in obtaining sperm. Therefore, there is a need to develop different methods of sperm collection to ensure the development of catfish culture (Szabó et al, 2015;Idahor et al, 2018).…”
Section: Advancements In Artificial Culture Techniques In Asia Andmentioning
confidence: 99%
“…To optimize catfish production, numerous studies have been undertaken on various aspects of catfish aquaculture, such as artificial reproduction, larval rearing, and feeding [ 2 , 3 , 4 , 5 , 6 , 7 , 8 , 9 ]. To promote optimal growth in European catfish, it is recommended to maintain a controlled temperature of above 22 °C, provide fish feed with a protein value of 40–50% and a fat value of 10–12%, and maintain a feed conversion ratio of 0.8–1.5 kg of feed per kg of body weight [ 2 , 10 , 11 ]. However, European catfish are susceptible to various diseases caused by parasites such as Ichthyophthirius multifiliis , bacteria including Flexibacter and Flavobacterium, and viruses such as Iridovirus [ 12 ].…”
Section: Introductionmentioning
confidence: 99%