1982
DOI: 10.1016/0076-6879(82)86216-2
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[56] Physical chemistry, stability, and handling of prostaglandins E2, F2α, D2, and I2: A critical summary

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Cited by 58 publications
(29 citation statements)
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“…Thereafter, cells were stored at room temperature under sterile conditions and phytoprostane accumulation was monitored. As shown in Figure 4A, E 1 -phytoprostane (PPE 1 ) levels remained constant for at least 8 h. Thereafter, a more than 40-fold increase of PPE 1 levels was observed, reaching high levels after 20 h. Both regioisomers remained at this level (about 800 ng/g of dry weight) for at least 28 h. Since E-ring containing compounds such as PPE 1 are relatively stable in the physiological pH range, (Stehle, 1982) nonenzymatic degradation to PPA 1 /PPB 1 is a slow process leading to a delayed accumulation and low levels of these cyclopentenones (Fig. 4B).…”
Section: Delayed Formation Of Phytoprostanes In Metabolically Inactivmentioning
confidence: 83%
“…Thereafter, cells were stored at room temperature under sterile conditions and phytoprostane accumulation was monitored. As shown in Figure 4A, E 1 -phytoprostane (PPE 1 ) levels remained constant for at least 8 h. Thereafter, a more than 40-fold increase of PPE 1 levels was observed, reaching high levels after 20 h. Both regioisomers remained at this level (about 800 ng/g of dry weight) for at least 28 h. Since E-ring containing compounds such as PPE 1 are relatively stable in the physiological pH range, (Stehle, 1982) nonenzymatic degradation to PPA 1 /PPB 1 is a slow process leading to a delayed accumulation and low levels of these cyclopentenones (Fig. 4B).…”
Section: Delayed Formation Of Phytoprostanes In Metabolically Inactivmentioning
confidence: 83%
“…While both these reactive intermediates are substrates for further enzymatic processing, chemically stable products can result from acid catalyzed hydrolysis. An additional biologically active eicosanoid, also chemically reactive, is PGI 2 which at pH 7.4 has a half-life of 3-4 min at 37°C [12]. The instability of these three reactive compounds at physiological pH has made their separation and direct measurement by physical chemical methods quite problematic.…”
mentioning
confidence: 99%
“…The differential effect on medium PGE 2 levels during the isohydric reduction of medium pH between metabolic and respiratory acidosis could be due to differences in osteoblastic prostaglandin production or degradation. Changes in prostaglandin levels are generally thought to be due to differences in production; however, a previous study has shown that degradation is altered as a function of pH (71). PGE 2 dehydrates in aqueous solution to PGA 2 , and there is increased stability of PGE 2 in a model of metabolic acidosis compared with metabolic alkalosis (71).…”
Section: Discussionmentioning
confidence: 99%
“…Changes in prostaglandin levels are generally thought to be due to differences in production; however, a previous study has shown that degradation is altered as a function of pH (71). PGE 2 dehydrates in aqueous solution to PGA 2 , and there is increased stability of PGE 2 in a model of metabolic acidosis compared with metabolic alkalosis (71). However, the difference in stability between pH 6 and 8 is only ϳ1.2%, far less than the difference between metabolic acidosis and neutral medium observed in this study, suggesting that differences in degradation were not the cause of the metabolic acidosis-induced increase in PGE 2 levels.…”
Section: Discussionmentioning
confidence: 99%