Abstract:Temperature effects on the rate of flowering rose shoot development were previously modeled using a thermal units (heat units) approach. The current objective was to validate this model for three rose cultivars and to determine its suitability for use in rose production. Flowering shoots of `Cara Mia', `Royalty', and `Sonia' plants, grown in greenhouses at three temperature settings, were observed daily to determine when each of the following developmental events occurred: “harvest”, “bud break”, “unfo… Show more
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