2015
DOI: 10.1039/c5dt00772k
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A colorimetric sensor for the sequential detection of Cu2+and CNin fully aqueous media: practical performance of Cu2+

Abstract: A new highly selective colorimetric chemosensor 1 (E)-9-(((5-mercapto-1,3,4-thiadiazol-2-yl)imino)methyl)-2,3,6,7-tetrahydro-1H,5H-pyrido[3,2,1-ij]quinolin-8-ol was designed and synthesized for the sequential detection of Cu(2+) and CN(-). This sensor 1 exhibited an obvious color change from yellow to orange in the presence of Cu(2+) in a fully aqueous solution. The detection limit (0.9 μM) of 1 for Cu(2+) is far lower than the WHO limit (31.5 μM) for drinking water. In addition, the resulting Cu(2+)-2· 1 comp… Show more

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Cited by 148 publications
(51 citation statements)
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“…But unregulated Cu 2+ ions can cause various issues, such as organ damage (liver and kidney) and neurodegenerative diseases (Alzheimer's and Wilson's diseases) . The World Health Organization (WHO) has set the maximum allowable level of copper in drinking water at 2 ppm (31.5 μ m ) . Therefore, qualitative and quantitative determination of Cu 2+ ions is crucial.…”
Section: Resultsmentioning
confidence: 99%
“…But unregulated Cu 2+ ions can cause various issues, such as organ damage (liver and kidney) and neurodegenerative diseases (Alzheimer's and Wilson's diseases) . The World Health Organization (WHO) has set the maximum allowable level of copper in drinking water at 2 ppm (31.5 μ m ) . Therefore, qualitative and quantitative determination of Cu 2+ ions is crucial.…”
Section: Resultsmentioning
confidence: 99%
“…S10 †), which was much lower than that (3.0 × 10 −5 M) recommended by WHO in drinking water. 14,63,64 To further check the practical applicability of receptor 1 as a Cu 2+ selective sensor, the competition experiments were conducted ( Fig. 14,63,64 To further check the practical applicability of receptor 1 as a Cu 2+ selective sensor, the competition experiments were conducted ( Fig.…”
Section: Spectroscopic Studies Of 1 Toward Co 2+ and Cu 2+mentioning
confidence: 99%
“…And, copper is an essential trace element in living organisms. As a catalytic cofactor of metalloenzymes, it participates in some enzymatic reactions and some redox processes in living organisms, and plays a vital role in life processes . However, it is important to keep copper ion within a reasonable range.…”
Section: Introductionmentioning
confidence: 99%