“…In case of smart hydrogels, the exterior stimuli including temperature (Cai and Suo, 2011; Chester and Anand, 2011; Shojaeifard et al, 2019b, 2020), light intensity (Katz and Burdick, 2010; Shojaeifard and Baghani, 2019), pH (Marcombe et al, 2010; Shojaeifard et al, 2019a; Bayat et al, 2020), glucose concentration (Li and Luo, 2011), and electrical (Ueoka et al, 1997) and magnetic (Liu et al, 2006; Zhao et al, 2019) fields intensively affect the amount of imbibing moisture (Meng and Hu, 2010). Besides, recently, some research has been conducted on how the distribution of the cross-link density can affect hydrogel swelling (Shojaeifard and Baghani, 2019; Shojaeifard et al, 2019b). Large reversible deformation of these biocompatible materials in conjunction with being responsible to the external stimuli provide promising potential applications for smart hydrogels, for example, medical devices (Katono et al, 1991; Peppas et al, 2006), drug delivery systems (Afrasiabi-Garekani et al, 2017; Baghani et al, 2019), microfluidics (Yu et al, 2001), sensors and actuators (Guenther et al, 2009), tissue engineering (Wong et al, 2008), and soft robotics (Majidi, 2014).…”