“…In the past few decades, an enormous expansion in the research on convection heat transfer is observed due to versatile natural, industrial and engineering applications such as solidification (Damronglerd et al , 2012; Stapor, 2016), chemical reactions (Chamkha et al , 2012), melting (Wu and Lacroix, 1992, 1993; Lacroix and Benmadda, 1998; Kousksou et al , 2014), cooling (Shuja et al , 2010), thermo-bioconvection (Kuznetsov, 2013) and pool boiling (Elrais et al , 1992). The knowledge of heat and flow characteristics during natural convection within various enclosed cavities is important, and a number of works on natural convection within enclosed cavities for the fluid media via different computational techniques are found in the literature (Turk and Tezer-Sezgin, 2013; Rahman et al , 2014; Salama et al , 2014; Aghighi et al , 2015; Canovas et al , 2015; Miroshnichenko and Sheremet, 2015; Niknami et al , 2015; Yapici and Obut, 2015; Noghrehabadi et al , 2015). In addition to the clear fluid media, the analysis of convection within porous enclosures has been a self-sustained area of research in the heat transfer community and the extensive discussions on natural convection in porous media with the mathematical aspects are documented in various books (Holzbecher, 1998; Bejan, 2013; Ingham and Pop, 1998; Vafai and Hadim, 2000; Pop and Ingham, 2001; Nield and Bejan, 2016).…”