2024
DOI: 10.11648/j.ajcbe.20240801.12
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A Comparative Analysis of the Physicochemical Properties of Oils Extracted from Common Species of the Niger Delta <i>Raphia </i>Palm Fruits and <i>Cocos nucifera</i> Kernels

Augustine Azuokwu,
Anselm Igbafe,
Elohor Akpobi
et al.

Abstract: <i>Cocos nucifera</i> oil is one of the most valuable, expensive and globally consumed vegetable oils. In many nations including Nigeria, the demand for <i>Cocos nucifera</i> and its oils has outweighed the supply. Moreover, <i>Cocos nucifera</i> cultivation has been reported to cause negative environmental, climatic and social impacts. Hence the search for a suitable feedstock that can either be used in conjunction with or as … Show more

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