2002
DOI: 10.1016/s0304-3770(01)00202-9
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A comparative study of the use of inorganic carbon resources by Chara aspera and Potamogeton pectinatus

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Cited by 78 publications
(47 citation statements)
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“…This difference might well explain the difference in iron sensitivity, where C. globularis was considerably more affected by iron additions than C. virgata. According to Van den Berg et al (2002), growth of charophytes is strongly correlated to the bicarbonate (HCO 3 -) concentrations in the water. The inability of C. globularis to maintain the buffer capacity in combination with light limitation could therefore have resulted in decreasing photosynthesis rates and a steady drop in pH in cylinders of the iron additions due to the quick addition of iron.…”
Section: Discussionmentioning
confidence: 99%
“…This difference might well explain the difference in iron sensitivity, where C. globularis was considerably more affected by iron additions than C. virgata. According to Van den Berg et al (2002), growth of charophytes is strongly correlated to the bicarbonate (HCO 3 -) concentrations in the water. The inability of C. globularis to maintain the buffer capacity in combination with light limitation could therefore have resulted in decreasing photosynthesis rates and a steady drop in pH in cylinders of the iron additions due to the quick addition of iron.…”
Section: Discussionmentioning
confidence: 99%
“…to be a better competitor for HCO 3 -(i.e. the main source of carbon; Van den Berg et al, 2002) than P. pectinatus might be a possible explanation. Inside a dense vegetation, the HCO 3 -concentration can be strongly reduced during the growth season and become a limiting factor.…”
Section: Macrophytes Nutrients and Turbiditymentioning
confidence: 99%
“…Chara spp. are more efficient at HCO 3 -uptake than P. pectinatus and will have the competitive advantage in such case (Van den Berg et al, 2002). However, if turbidity increases, as conditions become less suitable for Stoneworts, P. pectinatus will be the better competitor because of its canopy form that is more adapted to turbid waters than Stoneworts (Scheffer, 1998).…”
Section: Macrophytes Nutrients and Turbiditymentioning
confidence: 99%
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“…Some aquatic plants can also convert bicarbonate ( HCO À 3 ) into CO 2 via dehydration ( Van den Berg et al, 2002), producing hydroxide (OH ) ), thereby further increasing water pH during the day. DO is a strong oxidant and therefore increases the midday oxidation-reduction potential (ORP) of stream water.…”
Section: Introductionmentioning
confidence: 99%