A comprehensive evaluation of lipid profiles and nutritional quality in different animal source muscle tissues

Cui, Shuang; Wang, Ying; Zhou, Zheng; Zhang, Yu-Ying; Huang, Xu-Hui; Zhou, Da-Yong; Qin, Lei

doi:10.1016/j.fbio.2024.103947

Food Bioscience

2024

DOI: 10.1016/j.fbio.2024.103947

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A comprehensive evaluation of lipid profiles and nutritional quality in different animal source muscle tissues

Shuang Cui,

Ying Wang,

Zheng Zhou

et al.

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A comprehensive evaluation of lipid profiles and nutritional quality in different animal source muscle tissues

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References 39 publications

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